Restaurants (Stylish) for lunch in Ikejiriohashi, Mishuku

The menu has been completely renewed. Italian Cuisine in Ikejiri that is friendly to golfers and women and is open until 1am.

Delicious food every day. Everyday life, ``a little bit of quality'' is usually on the table. Three round dining tables.

3 minutes walk from Ikejiri Ohashi. Enjoy set meals, Hamburger, snacks and alcohol! Community space♪ Private reserved are also welcome.

Yakiniku (Grilled meat) restaurant specializing in Kuroge Wagyu beef, located 2 minutes from Ikejiriohashi Station (east exit) and boasting overwhelming cost performance!

4 minutes from Ikejiri Ohashi Station◆Enjoy wines from around the world and cuisine made with domestic ingredients in a natural relaxing space

[5 minutes from Ikejiri Ohashi Station] Fresh pasta is exquisite ◎ Cafe & bar where you can enjoy drinks and music in a calm space

[1 minute from the south exit of Ikejiri Ohashi Bridge] A new type of side Side Dishes x Bistro ♪ Hideaway Bistro business limited to 3 groups per day starts

We make three types of soba every day. This is a hidden soba restaurant that is very particular about the soba noodles and sauce.

[1st floor of "THE WORKS" along the Meguro River] An "adult lounge" like never before

Please enjoy simple and bold dishes like Mamma's with more peace of mind and safety.

Enjoy "Modern Chinese" based on Cantonese cuisine that makes the most of the ingredients in a sophisticated space.

A creative Izakaya (Japanese-style bar) where you can eat "Ise lobster" in Tokyo! The specialty is grilled Ise lobster cooked right in front of you!

[Hideaway for adults along the Meguro River] Oyster dishes made with carefully selected ingredients and cooking methods, paired with carefully selected wines.

Restaurants in the Ikejiri Ohashi/Sangenjaya area that is owned by a famous film director and has a selection of rare Japanese wines.

10 minutes walk from Sangenjaya Station/Ikejiri Ohashi Station! ! Reasonable and authentic casual Italian Cuisine cuisine.

There's a sommelier, it's authentic, but it's reasonably priced! Proud cuisine that combines "Japanese ingredients" and "Italian Cuisine"