Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Shouya
|
---|---|
Categories | Izakaya (Tavern)、Seafood、Yakitori (Grilled chicken) |
Phone number (for reservation and inquiry) |
050-5592-8791 |
Reservation Availability |
Reservations available
ご予約の際の注意点 |
Address |
東京都大田区多摩川1-19-2 矢口渡駅前ビル 1F・2F |
Transportation |
1 minute walk from Yaguchiwatari Station on the Tokyu Tamagawa Line 47 meters from Yaguchi no Watashi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999
|
Method of payment |
Credit Cards Accepted (JCB、VISA、Master、Diners、AMEX) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT2010801006663 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
96 Seats |
---|---|
Private dining rooms |
OK 3 rooms |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Set menu |
All you can drink |
---|---|
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
---|---|
Website | |
Phone Number |
03-3757-9841 |
The location is excellent, right next to the ticket gate. It's on the Tamagawa Line ^ ^ It's a two-story building, and the first floor has the cash register and counter seats, and the impression is that there are table seats for people who are drinking relatively quietly. The second floor had table seats and tatami rooms, and there were some lively groups of customers. There are restrooms in both. The store clerk seems to be very nervous. This time, a woman with her hair tied up often came to order, and she was very cheerful and had a great feeling. To order, press a button at your seat to call the staff. The food seems to be selling fresh fish, and although there is a regular menu, today's menu has a wide variety of today's fish dishes. Namero 550 yen on the day I visited the store was black soy and it was delicious! I was happy that not only was the stew worth 350 yen, but it also included stewed daikon radish and konnyaku. The system where you can add your favorite number of eggs to the stew is also nice. Raw Oyster are 250 yen on the regular menu. Overall conscientious. You can also choose from a variety of sake, starting at around 600 yen. The skewers were delicious, as were the sashimi and rice dishes! I ate as much as I wanted, so the price was quite good, but I'm sure I could do better with some adjustments lol. Smoking was prohibited in all seats, which was nice for families with children. Also, the appetizers were only for adults and people drinking alcohol, so I thought it was neat. By the way, it was written on the menu that you can bring in the fish you caught! He asked me to call him before coming to the restaurant, and since my family sometimes goes fishing, I really appreciate a restaurant that allows me to bring in food to cook for him. Around here, Takadaya in Kawasaki is very good and I have used the fishing course, but Shoya Yaguchi Watari store costs about 500 yen per item, so this is definitely a good option! Atmosphere, taste, price, comfort. Recommended as a well-balanced Izakaya (Japanese-style bar). Thank you for the meal!