Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
1 - 13 of 13
(by 波乗りトニ〜)
(by 波乗りトニ〜)
すぱろー(by chineko)
店内メニューと店主(by 酔いどれケンヂ)
店内メニューと娘さん?(by 酔いどれケンヂ)
升入りの粉チーズ・パセリ・バジル?ご自由に(by ムック)
店内(by 武蔵野のクマさん)
内観(by kf)
内観(by kf)
(by とろきち)
(by とろきち)
(by とろきち)
そばと同じ大窯でゆであげる(by takko)
Restaurant name |
Suparo
|
---|---|
Categories | Pasta、Creative cuisine |
03-3300-3489 |
|
Reservation Availability |
Cannot be reserved |
Address |
東京都世田谷区南烏山6-27-13 ロイヤルハイツ 1-A |
Transportation |
京王線 千歳烏山駅下車 徒歩7分 404 meters from Chitose Karasuyama. |
Opening hours |
|
Budget |
¥1,000~¥1,999 ~¥999 |
Budget(Aggregate of reviews) |
~¥999~¥999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
せたPay LINEPay 利用可 |
Number of seats |
5 Seats ( カウンター席のみ) |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed 近隣にコインパーキング多数 |
Drink |
Wine |
---|
Occasion |
This occasion is recommended by many people. |
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With children |
Kids are welcome,Baby strollers accepted |
The opening day |
1977.9.1 |