Official information
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肉の盛合わせ(by Restaurant)
前菜の盛合わせ(by Restaurant)
チーズ盛合わせ(by Restaurant)
野菜セイロ蒸し(by Restaurant)
料理とお酒のイメージ1(by Restaurant)
料理とお酒のイメージ2(by Restaurant)
料理とお酒のイメージ3(by Restaurant)
全体像。小鉢は、万願寺唐辛子の煮浸し、厚揚...(by koooj840)
刺身は、イサキ、赤貝、甘エビ(by koooj840)
かき揚げは丼つゆがかかってます。(by koooj840)
全体像。かき揚げは、揚げたてが時間差で提供...(by koooj840)
小鉢は、もずく酢、おひたし、枝豆のよせ豆腐...(by koooj840)
このシマエビ、甘エビより味が濃いっす。(by koooj840)
時間差で揚げたての豚肉のかき揚げが到着。丼...(by koooj840)
全体像。小鉢は、厚揚げの煮物なんだけどイカ...(by koooj840)
さてさてお刺身は、銚子の金目鯛!佐島のアオ...(by koooj840)
お通し(by pamd)
おすすめ前菜盛り合わせ 五点(by pamd)
三元豚と旬野菜のせいろ蒸し(by pamd)
アジフライ(by pamd)
かつをと塩らっきょうのなめろう(by pamd)
本日の天ぷら盛り合わせ(by pamd)
ざるへぎそば(一人前)(by pamd)
全体像。ホタテは外側を軽く炙ってありほんの...(by koooj840)
お刺身、どれも美味かった。(by koooj840)
この甘海老、鮮度抜群。ねっとり甘い。(by koooj840)
お椀も贅沢でした。(by koooj840)
本日の目玉。秋田横手のアスパラガス。立派です。(by koooj840)
お通し。あさりの煮たの(by koooj840)
アスパラガスは紫と、グリーンを蒸しで。粗塩...(by koooj840)
本日の、おすすめ前菜3種。自家製豆富、そら...(by koooj840)
厚揚げ焼き。地元の豆富屋の厚揚げに緑は越前...(by koooj840)
手作り蒸し焼売でフィニッシュ。出来たて。美...(by koooj840)
先にへぎ蕎麦到着。煮物に、店主から青森の鮪...(by koooj840)
青森の鮪。すこーしだけ酸味があって柔らかな...(by koooj840)
桜海老のかき揚げ。想像通り香ばしくて美味しい。(by koooj840)
全体像。ご飯は炊きたてお椀は、赤だしのあら...(by koooj840)
小柴 ドラゴンの塩焼き。物凄く、脂が乗って...(by koooj840)
手前が黒むつでいい脂、さいしょうフグもいい...(by koooj840)
旬の桜エビに煮物。抜かりなし。(by koooj840)
左から、真鯛は軽く漬けにしてありま。初鰹、...(by koooj840)
生ワサビに生姜。刺身の鮮度も良く、ひと手間...(by koooj840)
走りのかつを、ホタテ、脂の乗った鰤。なめこ...(by koooj840)
言うて1.000円なんで切身は小ぶりですあ...(by koooj840)
(by ダイスケ1112)
(by ダイスケ1112)
(by ダイスケ1112)
(by ダイスケ1112)
(by ダイスケ1112)
(by ダイスケ1112)
(by ダイスケ1112)
(by ダイスケ1112)
(by ダイスケ1112)
絶品の牡蠣フライ(by 鷹司斉彬)
全体像。リーマンが来ないからかご飯はおちょ...(by koooj840)
お刺身は、左から脂の乗った鰤、鯛、白子ポン...(by koooj840)
(by Simple029)
(by Simple029)
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(by no-trick)
Restaurant name |
Gomyo No Mukai
|
---|---|
Categories | Izakaya (Tavern)、Creative cuisine、Nihonshu (Japanese sake) |
Phone number (for reservation and inquiry) |
03-6680-8128 |
Reservation Availability |
Reservations available |
Address |
東京都世田谷区桜丘2-29-19 第三稲荷ビル 102 |
Transportation |
2 minutes walk from Chitose-Funabashi Station 78 meters from Chitose Funabashi. |
Opening hours |
|
Budget |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Not Accepted QR code payment Accepted (PayPay) |
Table money/charge |
お通し・サービス料として500円頂戴いたします |
Number of seats |
23 Seats |
---|---|
Private dining rooms |
not allowed |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Comfortable space,Counter |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
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Food |
Particular about vegetable |
Occasion |
This occasion is recommended by many people. |
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With children |
Kids are welcome |
The opening day |
2019.4.9 |
PR for restaurants |
[2 minutes from Chitose-Funabashi Station] Delicious fresh lemon sour made with domestic lemons ◎ A dish made with plenty of seasonal ingredients ♪
2 minutes walk from Chitose-Funabashi Station on the Odakyu Line. Japanese-style meal that makes use of seasonal ingredients and Japanese sake from all over Japan. Natural local fish shipped directly
...from the farm, Vegetable Dishes from all over the country, and side dishes that go well with sake. 2023 10.01 Merged with Shunsaishuan Gomei. Enjoy a casual meal with fresh lemon sour made from pesticide-free and wax-free domestic lemons, Japanese sake, wine, or reserved. .