Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pictures were taken when users had dinner there at that time so the information it contains may not be the latest. Please confirm before you use this information.
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ミニ天丼セット(by fujisan3216)
十割せいろ(by fujisan3216)
ミニ天丼(by fujisan3216)
自家製梅干の冷かけ(by fujisan3216)
ほたての雪華揚げ(by fujisan3216)
志美津や(by fujisan3216)
志美津や昼御膳(by fujisan3216)
十割せいろ(by fujisan3216)
ミニ天丼(by fujisan3216)
小鉢と漬物(by fujisan3216)
そば湯(by fujisan3216)
海老天せいろ(by acchanmama)
田舎蕎麦(by acchanmama)
そばがき(by acchanmama)
小そばせいろと牡蠣天(by acchanmama)
(by Scuba-Pro)
(by Scuba-Pro)
(by Scuba-Pro)
(by Scuba-Pro)
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島根県三瓶産 小そばせいろ、白海老天ぷら。(by しーたかたんたん)
山菜せいろ x 粗挽きそば。(by しーたかたんたん)
穴子天そば x 十割そば。(by しーたかたんたん)
「そば振り鍋」はこのように(by 蓼喰人)
「鍋焼きうどん」のスタイル(by 蓼喰人)
ビール・お通し(by 蓼喰人)
定番の「三種盛り」(by 蓼喰人)
冷酒「たからやま」・お通し(by 蓼喰人)
海老天・蒲鉾など(by 蓼喰人)
牡蠣・エノキ茸など(by 蓼喰人)
鴨肉・舞茸など(by 蓼喰人)
玉に盛られた蕎麦(by 蓼喰人)
蕎麦を手繰る(by 蓼喰人)
Restaurant name |
Shimizu ya(Shimizu ya)
|
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Categories | Soba |
03-3489-0381 |
|
Reservation Availability |
Cannot be reserved |
Address |
東京都狛江市東野川4-13-5 |
Transportation |
小田急線喜多見駅徒歩12分 781 meters from Kitami. |
Opening hours |
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Budget |
¥1,000~¥1,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥2,000~¥2,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
サービス料なし、お通し代なし |
Number of seats |
24 Seats |
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Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK 第一駐車場4台第二駐車場3台 |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
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Occasion |
Girls only party |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Website | |
The opening day |
1964.4.16 |