Menu : Hokkaidou Kaisen Ramu Shabu Kanzenkoshitsu Sanjuuhachi Futou Bitottei

Last updated : 2024/05/01

Cuisine Menu

(税抜価格)

★☆ 38 Wharf B Jetty ・Specialty ~ Breakfast/Ichiban Auction Menu ☆★

~ Directly managed fisheries ~ Price and freshness possible... Directly delivered from [Hokkaido, Nemuro, Habomai, Hanasaki, Monbetsu Fishing Port]! ! Please try our ★signature menu★.

◆ 38 Wharf ・ Specialty ◆ ~ Fishing town's [staircase assortment] ~ ★Always: 5 to 7 items★

Recommendations

◆ 38 Wharf ・ Specialty ◆ ~ Fishing town's [staircase assortment] ~ ★Always: 5 to 7 items★

JPY 500

If you are in the same industry, please don't imitate me... The fresh fish we use is delivered directly from Nemuro's first auction, and is extremely fresh, arriving 1 to 2 days earlier than via the Sapporo market.

◆ 38 Pier ・Specialty ◆ ~ Snow crab bukkake soup-wrapped egg ~

Recommendations

◆ 38 Pier ・Specialty ◆ ~ Snow crab bukkake soup-wrapped egg ~

JPY 1,280

[Familiar with many media] Is this still it? ! That's how luxurious it is, with plenty of snow crab. A highly satisfying item that 90% of customers order♪

◆ 38 Wharf ・ Specialty ◆~Rausu ・Special A・Salted sea urchin~

◆ 38 Wharf ・ Specialty ◆~Rausu ・Special A・Salted sea urchin~

JPY 1,280

``Exquisite raw sea urchin sashimi'' made with special and A rank, delivered directly from Ichiban auction in Rausu, Hokkaido! !

◆ 38 Wharf ・ Specialty ◆~Oysters with shells from Senpoji, Nishi-Oyster ~: 1 piece

◆ 38 Wharf ・ Specialty ◆~Oysters with shells from Senpoji, Nishi-Oyster ~: 1 piece

JPY 580

[~You can choose your cooking method~] Grilled/Raw/Butter A delicious dish filled with the bounty of Hokkaido's sea, with the scent of the ocean! !

◆ 38 Wharf ・Specialties ◆~Live king crab legs~

◆ 38 Wharf ・Specialties ◆~Live king crab legs~

JPY 3,980

◆Crab specialty wholesaler: Direct delivery◆The only place in Tokyo where you can enjoy this taste is 38 Pier! ! Enjoy the extra-large grilled meat.

★ ~ Special Menu [Hokkai Special Lamb Shabu] Menu ★

We only use and serve special A rank lamb meat. In order to maintain the quality of the meat, we pay close attention to the preservation method, and the meat is odor-free, tender, and delicious, and has a taste that overturns conventional notions! !

● Specially selected lamb shabu set [with lamb meat and assorted vegetables]

Recommendations

● Specially selected lamb shabu set [with lamb meat and assorted vegetables]

JPY 1,880

1 serving: 1,880 yen We only use special A rank lamb meat. Tender, delicious meat with no odor has a taste that overturns conventional concepts! !

● 2024 Early Summer: Super Spicy Lamb Shabu-Shabu ~North Sea~ [Includes Lamb and Vegetable Platter]

Recommendations

● 2024 Early Summer: Super Spicy Lamb Shabu-Shabu ~North Sea~ [Includes Lamb and Vegetable Platter]

JPY 1,880

Super spicy lamb shabu-shabu available only in early summer 2024. The ultimate soup made with dozens of secret spices and Medicinal Food. The spiciness is complemented by the delicious flavor of kelp stock. A delicious dish with a lingering aftertaste.

● Famous Quartet Spices

● Famous Quartet Spices

JPY 450

Create your own original flavor with four quartet spice options. Find your favorite sauce and enjoy the deliciousness in a casual way.

★☆ 38 Wharf B Jetty/Signboard ~2 major/recommended menus ☆★

Two signature menu items highly recommended by our staff. Quantities are limited, so we recommend that you reserve yours when you visit.

★ Big shrimp yukhoe sashimi ★

Recommendations

★ Big shrimp yukhoe sashimi ★

JPY 1,480

Today's big shrimp made into Yukhoe! A very popular item made with juicy shrimp and egg yolk.

★ Large Oyster sauteed in rich butter ★

Recommendations

★ Large Oyster sauteed in rich butter ★

JPY 1,480

The taste and sweetness are different! ! A limited menu with large Hokkaido Oyster.

◆ ~ May, June, July 2024 Recommended Menu for this month ~ Information ◆

38 Wharf B Jetty sends you monthly/monthly [☆ Limited Menu ☆] Introducing seasonal ingredients and truly delicious dishes by category ♪ Please enjoy it when you visit our store.

● Red bean liver with soy sauce ~ Handmade and edible soy sauce ~ ●

Recommendations

● Red bean liver with soy sauce ~ Handmade and edible soy sauce ~ ●

JPY 880

Recommended this month! ! A gem made with edible chili oil and edible soy sauce.

● Fresh and natural ~ King Botan shrimp ~ ・ 1 piece ●

Recommendations

● Fresh and natural ~ King Botan shrimp ~ ・ 1 piece ●

JPY 1,480

You can rarely eat it in Tokyo...freezing morning meal. A masterpiece with a rich miso flavor. Completely limited edition.

● Hokkai boiled herring wrapped in kelp ●

● Hokkai boiled herring wrapped in kelp ●

JPY 680

Enjoy seasonal flavors. Rich and bubble-like texture. Great compatibility with sake! !

★ Salmon roe, scallops, sweet shrimp...Hokkai Three Treasure Festival ★

★ Salmon roe, scallops, sweet shrimp...Hokkai Three Treasure Festival ★

JPY 780

A luxurious use of the three main ingredients of the sea: salmon roe, scallops, and sweet shrimp. At the beginning of tonight's special banquet...

★New Menu ★Hokkai Kazunoko ~ Chopped wasabi with mayo ~

★New Menu ★Hokkai Kazunoko ~ Chopped wasabi with mayo ~

JPY 780

A creative masterpiece. A dish made with special A-sized Kazunoko tossed with homemade wasabi mayo.

● Handmade Hokkai Matsumae pickles ●

● Handmade Hokkai Matsumae pickles ●

JPY 680

A Hokkaido specialty that requires no questions asked. A masterpiece that brings out the flavor of dried squid and kelp.

● Toro salmon pickled in salt koji

● Toro salmon pickled in salt koji

JPY 680

Exquisite fatty salmon marinated in salt koji. A sticky gem.

● Snow crab and crab miso dressed in Hokkaido

● Snow crab and crab miso dressed in Hokkaido

JPY 780

Is this snow crab meat enough? and used. Crab lovers are sure to be very satisfied.

● Handmade Hokkaido scallops pickled in Nanban

● Handmade Hokkaido scallops pickled in Nanban

JPY 880

Tender Hokkaido scallops marinated in Nanban. Enjoy it with Kinkin's barrel draft beer.

● Handmade fish miso mariage

● Handmade fish miso mariage

JPY 680

Mince 7 types of today's fresh fish and use 2 types of miso to create an original fish miso. A masterpiece that will leave you wanting.

● Meat tofu made with Tokachi pork belly and Daiginjo tofu

● Meat tofu made with Tokachi pork belly and Daiginjo tofu

JPY 680

Luxury Meat Tofu was a recommended menu item that was very popular. Quantities are limited.

● Asahikawa specialty grilled pork steak ~Handmade sweet and spicy sauce~

● Asahikawa specialty grilled pork steak ~Handmade sweet and spicy sauce~

JPY 780

Asahikawa pork steak grill grilled using Nanbu ironware. The sweet and juicy sauce is the key to its deliciousness♪

● Tokachi beef tendon demi-glace cocotte grill

● Tokachi beef tendon demi-glace cocotte grill

JPY 880

An original dish carefully prepared with demis lass sauce and Hatcho miso. The ultimate item.

★ New menu ★ Sea bream soup with radish fish miso

★ New menu ★ Sea bream soup with radish fish miso

JPY 680

A creative masterpiece. Homemade fish miso accents the radish that has been thoroughly soaked in flavor.

● Assortment of 2 kinds of smoked salmon and mackerel ●

● Assortment of 2 kinds of smoked salmon and mackerel ●

JPY 780

Two major delicacies in Hokkaido. In particular, the smoked Atka mackerel is the ultimate masterpiece for connoisseurs.

★ New menu ★ Cut herring ~ pickled in koji lees ~

★ New menu ★ Cut herring ~ pickled in koji lees ~

JPY 680

This is a highly recommended and popular menu item. A gem that you will become addicted to.

● Kintoki salmon and mushroom butter salmon grill

● Kintoki salmon and mushroom butter salmon grill

JPY 780

Seasonal salmon grilled in butter as promised. A very popular dish that goes perfectly with mushrooms.

● Hokkaido delicacy Salmon Toba

● Hokkaido delicacy Salmon Toba

JPY 780

A delicately prepared delicacy representative of Hokkaido. I'll have a sip with some Japanese sake.

● Zoni served with wild red sea bream soup ●

● Zoni served with wild red sea bream soup ●

JPY 780

Ozoni cooked in exquisite red sea bream soup stock. It tastes great after drinking! ! A limited time item.

● Green onion with sesame salt and oil ●

● Green onion with sesame salt and oil ●

JPY 550

Irresistible for drinkers! ! Green onion dressing. Ginjo sesame is the key to the taste.

● Specialty ★ Hokkai Genghis Khan (Mutton grilled on a hot plate) ●

Recommendations

● Specialty ★ Hokkai Genghis Khan (Mutton grilled on a hot plate) ●

JPY 880

[☆★ Hokkaido's representative ~ Hokkaido grill ~ ★☆] Our specialty! We use premium lamb, which has a strong elasticity and sweetness, and does not feel sticky.

● Specialty ★ Free-range chicken thighs

● Specialty ★ Free-range chicken thighs

JPY 780

Everyone knows this grilled chicken thigh. It has an outstanding chewy texture.

● Specialty ★ Free-range chicken sand zuri

● Specialty ★ Free-range chicken sand zuri

JPY 680

The chicken's "muscular stomach" is commonly known as "gizzard." A popular part of Yakitori (grilled chicken skewers).

★☆ 38 Pier B Jetty ・ Recommended ~ Breakfast ~ Sashimi & Robatayaki Menu ☆★

~Directly managed by fisheries~, so we can offer the best prices...However, quantities are limited. Directly delivered from [Hokkaido, Nemuro, Habomai, Hanasaki, Monbetsu Fishing Port]! ! Our ★signboard/recommended sashimi menu★. Please order early.

● Live 5-year-old scallops from Sarufutsu, Hokkaido

● Live 5-year-old scallops from Sarufutsu, Hokkaido

JPY 580

Hokkaido scallops have large scallops and elastic flesh. Directly shipped from the Sea of Okhotsk, Funka Bay, etc.

● Special A clam from kelp: 1 piece

● Special A clam from kelp: 1 piece

JPY 550

Large special A clams. A slow-roasted dish that is irresistible for shellfish lovers.

★ 38 Wharf ・Limited ★ ~ Half body of snow crab ~

★ 38 Wharf ・Limited ★ ~ Half body of snow crab ~

JPY 5,980

◆Crab specialty wholesaler: Direct delivery◆The only place in Tokyo where you can enjoy this taste is 38 Pier! ! Thrilling! ! Enjoy half-body construction♪♪

● Live shellfish from Nemuro, Hokkaido

● Live shellfish from Nemuro, Hokkaido

JPY 880

Because it is grown in the cold waters of Hokkaido, the meat is firm and has a crunchy texture that spreads in your mouth.

● Headed shrimp from Hokkaido: 1 piece

● Headed shrimp from Hokkaido: 1 piece

JPY 550

We select only those with the best quality. A superb dish with concentrated flavor when grilled.

● Grilled crab with miso from Abashiri

● Grilled crab with miso from Abashiri

JPY 780

I like connoisseurs. A must-try dish for drinkers. Limited quantity.

● Squid squid from Otaru

● Squid squid from Otaru

JPY 780

High quality squid with delicious soft meat. A masterpiece with concentrated natural sweetness and flavor.

● Breakfast/Hokkai bluefin tuna sashimi

● Breakfast/Hokkai bluefin tuna sashimi

JPY 1,280

Rich flavor and freshness. classic tuna. Enjoy with plenty of wasabi and sake.

● Breakfast: Hokkai large salmon roe sashimi

● Breakfast: Hokkai large salmon roe sashimi

JPY 980

Bubble-wrapped Hokkaido large salmon roe. A masterpiece with a rich taste.

● Breakfast: Hokkai salmon sashimi

● Breakfast: Hokkai salmon sashimi

JPY 880

King salmon has a sticky texture and is packed with the best flavor. Available in limited quantity.

● Toro Hokke from Rausu

● Toro Hokke from Rausu

JPY 1,280

To be honest, the taste is different! ! The meat is so chewy that you can even eat the bones.

★☆ 38 Pier B Jetty ・ Hamayaki ~broiled fish in a fishing town and dried overnight~ Menu ☆★

Drawn by the pleasant scent that wafts from somewhere... Directly delivered from [Hokkaido, Nemuro, Habomai, Hanasaki, Monbetsu Fishing Port]! ! Please try our ★Seared Seafood Hamayaki★.

● Squid roasted overnight from Hakodate

● Squid roasted overnight from Hakodate

JPY 780

The chewy, extremely fresh squid from Hakodate is carefully dried overnight. A soft and exquisite dish♪

● Grilled salmon (harasu) from the coast of Kushiro

● Grilled salmon (harasu) from the coast of Kushiro

JPY 880

Although it is not very well known outside of Hokkaido, it is the fattest type of salmon and is extremely delicious.

● Grilled squid and mushrooms from Hakodate with butter and soy sauce

● Grilled squid and mushrooms from Hakodate with butter and soy sauce

JPY 780

At our store, we add seasonings that are a trade secret. The sweetness of goro, which has no odor at all, is certified as a Hokkaido taste.

● Today's seasonal fish, grilled kamayaki

● Today's seasonal fish, grilled kamayaki

JPY 980

The gorgeously grilled kama is available in limited quantities. A masterpiece where you can experience the true taste of fish.

● Grilled stingray fin from Hakodate

● Grilled stingray fin from Hakodate

JPY 550

The slightly sweet flavor of mirin and the spiciness of chili peppers create a savory aroma.

● Today's deal: Assortment of 3 dried fish

● Today's deal: Assortment of 3 dried fish

JPY 1,280

An assortment of 3 recommended selection fish. *Contents vary depending on purchasing status.

★☆ Specialty products Own brand 480 yen to 580 yen Menu ready to serve ☆★

Please enjoy our ★uniform menu★, which takes advantage of our purchasing power and offers reasonable prices, freshness, and authentic ingredients.

● Mido’s “Black Edamame”

● Mido’s “Black Edamame”

JPY 520

"High quality" edamame that costs about 7 times the normal purchase price. The “38 Futo style” is about being particular about it.

● Homemade salted squid

● Homemade salted squid

JPY 550

Added a trade secret seasoning. The sweet taste of Goro, which has no odor at all, is certified as a Hokkaido taste.

● Carefully made raw shrimp Senbei (rice crackers)

● Carefully made raw shrimp Senbei (rice crackers)

JPY 580

An accompaniment to sake made with raw shrimp with the scent of the ocean. A gem that you don't see very often. Along with sake.

● Grilled chicken skin with ponzu sauce

● Grilled chicken skin with ponzu sauce

JPY 520

Enjoy the aromatic grilled chicken skin with our special ponzu sauce.

● Chilled fruit tomatoes

● Chilled fruit tomatoes

JPY 550

Kinkin's special A tomatoes. Start here. A promised item.

● Seared cucumber finished with sesame oil

● Seared cucumber finished with sesame oil

JPY 480

A classic snack that goes well with sake, finished with sesame oil.

● Shark cartilage with plum meat

● Shark cartilage with plum meat

JPY 580

Common name: Plum Crystal Beautiful, transparent shark cartilage with a crunchy texture.

● Homemade/Today's morning pickles

● Homemade/Today's morning pickles

JPY 520

Homemade ``vegetables from contracted farmers'' pickled in Okinawan salt, which has the world's highest mineral content, certified by Guinness.

★☆ 38 Pier B Jetty ・Standard - Salad from a contracted farmer - Menu ☆★

We deliver fresh vegetables from 5 contracted farmers. Enjoy the best vegetables grown with love in the magnificent land and climate.

● Snow crab and tobiko bukkake tairyo salad

● Snow crab and tobiko bukkake tairyo salad

JPY 880

[Hokkaido Crab Wholesaler] We made a bukkake morning-picked salad with plenty of directly delivered crab, rock nori, and whitebait.

● Seafood salad with rock seaweed and yam

● Seafood salad with rock seaweed and yam

JPY 880

Finish your morning with plenty of Seafood. Best match with yams! !

● ~Hokkaido specialty~Sapporo raw Ramen salad

Recommendations

● ~Hokkaido specialty~Sapporo raw Ramen salad

JPY 680

An original salad from Hokkaido that is the perfect match between chewy raw Ramen and vegetables picked in the morning.

● Bambanji flavored steamed chicken salad

● Bambanji flavored steamed chicken salad

JPY 780

A refreshing salad made in a Chinese style. Several types of spices are the key.

★☆ 38 Pier B Jetty ・Special dish ~ classic & Creative Cuisine ~ Menu ☆★

We have devised a classic and creative menu that suits each material. In Hokkaido, please ♪ enjoy the classic gem menu

● Kitaakari's handmade potato fries from Hokkaido

● Kitaakari's handmade potato fries from Hokkaido

JPY 550

Beer accompaniment... Start here. Crispy on the outside and fluffy on the inside.

● Deep-fried sweet shrimp delivered directly in the morning

Recommendations

● Deep-fried sweet shrimp delivered directly in the morning

JPY 780

Deep-fried sweet shrimp from Hokkaido. Not only is the meat firm, but the fried quality is also great!

● Delicious fried ginkgo nuts

● Delicious fried ginkgo nuts

JPY 680

A special dish made with crunchy fried ginkgo nuts. We recommend eating it with specially selected rock salt.

● Stir-fried Hokkaido corn butter

● Stir-fried Hokkaido corn butter

JPY 480

A standard and very popular menu♪ Stir-fried with butter for a fragrant flavor. A masterpiece that leaves a lasting aftertaste.

● Fried cartilage

● Fried cartilage

JPY 580

A classic among Fried food menu staples! Separate cartilage with moist fat and crunch.

● Homemade squid tempura tartare nanban

● Homemade squid tempura tartare nanban

JPY 780

Fresh squid tempura with tartar sauce is an addictive combination.

● Northern charcoal-grilled jaga butter from Hokkaido

● Northern charcoal-grilled jaga butter from Hokkaido

JPY 580

A special dish made with Hokkaido potatoes topped with plenty of butter and grilled on an iron plate!

● Hokkaido specialty, Zangi

● Hokkaido specialty, Zangi

JPY 680

[Hokkaido specialty] A masterpiece prepared using a secret recipe. A masterpiece with a rich and mellow aroma that goes well with alcohol.

★☆ 38 Pier B Jetty ・Food ~Hokkaido・Standard~ Menu ☆★

Japan's best rice, Hokkaido's 3 biggest bowls...uni, salmon roe, and crab - our proud rice dishes that you'll want to enjoy with a hearty meal♪

● Ishikari specialty [Salmon roe Oyako-don (Chicken and egg bowl)]

● Ishikari specialty [Salmon roe Oyako-don (Chicken and egg bowl)]

JPY 1,680

We use exquisite salmon roe produced in-house★ We use high-quality salmon roe that you can hardly taste in the Kanto area.

● North Sea/Parent-child Onigiri [Shake & Salmon roe]

● North Sea/Parent-child Onigiri [Shake & Salmon roe]

JPY 780

Mix two of the classic salmon and salmon roe with rice for a homemade dish.

● Hokkai Masu Chirashi ~ Specialty ・ Comes with soup ~

● Hokkai Masu Chirashi ~ Specialty ・ Comes with soup ~

JPY 490

To finish off today's morning, we will share the seasonal fish little by little.As a thank you for our relationship with our customers, we offer them at a thank you price.

■■ 38 Pier B Jetty ・Sweetness ~Relief Dessert~ Menu ■■

At the end, how about taking a breather and refreshing your palate? Finished with a gentle taste.

● Today's Ice cream

JPY 450

● Raw chocolate fondant chocolate

JPY 680

● Apple roll cake

JPY 580

Restaurant information

Details

Restaurant name
Hokkaidou Kaisen Ramu Shabu Kanzenkoshitsu Sanjuuhachi Futou Bitottei
Categories Seafood、Izakaya (Tavern)、Shabu Shabu (Japanese Steamboat)
Phone number (for reservation and inquiry)

050-5456-8760

Reservation Availability

Reservations available

★ご予約受付時間 10:30~24:00まで★

★【お席だけの場合】混雑時は、2時間制。
 お一人:2フード&1ドリンク以上のオーダーをお願いします。


★ 個室 & お席に関してのご案内事項 ★
  
  ご人数などの関係上、お部屋のタイプが
  変更になる場合がございます。ご了承下さい。

Address

東京都武蔵野市吉祥寺本町1-8-10 Kichijoji exビル 5F

Transportation

★☆ [◆Smoking is allowed at all seats◆] ☆★ ■A la carte coupons only available in May, June and July■ ★☆[Coupon for Sundays to Thursdays and public holidays]: ♪10% off your bill♪ ☆★ ★JR Kichijoji Station, Central North Exit: 2 minutes walk★ Go straight for 40m (approximately 1 minute) through the Sun Road Arcade. Turn left at the T-junction with Matsuya on your right and go straight towards Tokyu Department Store. On your right, in the building with Vietnamese Cuisine on the first floor, it is on the 5th floor. 206m from Kichijoji Station

209 meters from Kichijoji.

Opening hours
  • Mon

    • 11:00 - 23:30
  • Tue

    • 11:00 - 23:30
  • Wed

    • 11:00 - 23:30
  • Thu

    • 11:00 - 23:30
  • Fri

    • 11:00 - 23:30
  • Sat

    • 11:00 - 23:30
  • Sun

    • 11:00 - 23:30
  • Public Holiday
    • 11:00 - 23:30
  • Before Public Holiday
    • 11:00 - 23:30
  • ■ 営業時間
    ●日 ~ 土曜・祝日・祝前日 :13:00~23:30 (L:O 22:30)

    ★【昼の部】       :11:00~13:00 (L:O 12:30)


    ※ 昼の部 に関しましては、
    【前日・19:00までの要予約・3名様~】
    でのご案内となります。

    ★ご予約受付時間 10:30~24:00まで★

    ■ 定休日
    年中無休 【◆全席 ・ 喫煙OK◆】 & 毎日・13:00から営業中★【吉祥寺 北口:徒歩2分 コピス横】
Budget

¥3,000~¥3,999

¥2,000~¥2,999

Budget(Aggregate of reviews)
¥5,000~¥5,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

Table money/charge

当店は、【先付 (お通し)】として、480円 を頂いております。心ばかりのものですが、お料理が整うまでの間お楽しみください。※コース利用時はなし

Seats/facilities

Number of seats

80 Seats

( (★Motif space divided into 6 sections★ Completely private room x Night view private room: Tatami room & separate private room: Table sofa: ⇒ 2 to 60 people))

Maximum party size

40people(Seating)
Private dining rooms

OK

For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people

★6 motif/private room space★ ★Completely private room with table sofa and door★: (10 rooms / for 2 to 40 people) ★Private room with outside view & tatami room★: 8 rooms / 3 to 6 people For customers

Private use

OK

Up to 20 people、For 20-50 people、Over 50 people

Non-smoking/smoking

Smoking establishment

*Customers who request non-smoking seats: We will accommodate you. Please let us know when making your reservation.

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Wide seat,Couples seats,Counter,Sofa seats,Tatami seats,With power supply,Free Wi-Fi available,Wheelchair accessible

Menu

Set menu

All you can drink, All you can drink set-menus of three hours or more

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine,Particular about cocktails

Food

Particular about vegetable,Particular about fish,Healthy/beauty food menu,Vegetarian menu,English menu available

Feature - Related information

Occasion

Banquets/party |Business

This occasion is recommended by many people.

Location

Beautiful scenery,Beautiful night view,Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations(Birthday plate),BYOB,Sommelier

The opening day

2020.4.6

Phone Number

0422-27-5100

Remarks

★Reservation hours: 10:30-24:00★ 050-5456-8760 ★Private room banquet: Up to 60 people. Private room with night view ・ Completely private room ・ Private room with tatami room ・ Sofa table ★ ●【~Outside view・Night view~BOX private room: Hokusai room~】●: For 3 to 6 people●【~Outside view ・Night view~BOX private room: Celebration room~]●: For 3 to 6 people ●[~Outside view/Night view~BOX private room: Waveside room~]●:For 3~6 people ●[~Outside view/Night view~Table bed: Flat private room~]●: For 3 to 4 people ●[~Outside view/Night view~Tabletop table: Between the water surface~]●: For 3 to 6 people ●[~ reserved room~ Completely private room: Big catch room~]● : For 3 to 40 people ●[~Completely private room~ Table: Minatocho no Ma~]● : For 2 to 8 people ●[~VIP tatami room~ Completely private room: Kaigetsu no Ma~]● : For 8 to 16 people ● [~VIP Couple Seat~: Goyomatsu Room~]●: For 2 people only *Please feel free to inquire about banquets outside of business hours, such as lunch banquets♪ [★☆ This month's special benefits ☆★] [1] ★☆ [Sunday - Thursday / Holiday Coupon]: ♪ 10% off your bill ♪ ☆★ [2] Course order ♪ Sunday - Thursday: 8 people ~ When making a reservation, ★ 1 secretary is free ★ ▼Welcome party & Farewell party/Lunch only ~Kirin Heartland Comes with barrel draft beer~All-you-can-drink course▼ [~Obihiro~] Specialty Hokkaido tour: 7 dishes + all-you-can-drink included 4,950 yen⇒3,500 yen: 2 hours [~Monbetsu~] Signboard Seafood fisherman hotpot: 7 dishes + all-you-can-drink included 5,450 yen⇒4,000 yen: 2 hours [~Kushiro-] Limited lamb shabu: 9 dishes + all-you-can-drink included 6,450 yen⇒5,000 yen: 2 hours 30 minutes