Unagi (Freshwater eel) (Open Sunday) for lunch in Kichijoji

Unagi (Freshwater eel) for lunch in Kichijoji

Unatetsu

Kichijoji / Unagi (Freshwater eel)

3.48

225

  • JPY 4,000~JPY 4,999
  • JPY 3,000~JPY 3,999
  • -
  • No smoking at all tables

gempinkichijoujifuguunagikaniryouri

Kichijoji / Fugu (Blowfish), Unagi (Freshwater eel), Izakaya (Tavern)

[1 minute from Kichijoji Station] We offer authentic and delicious blowfish at a reasonable price.

3.04

39

  • JPY 5,000~JPY 5,999
  • JPY 3,000~JPY 3,999
  • -
  • No smoking at all tables
  • All-you-can-drink
Online bookingCheck availability

Tetote

Kichijoji / Unagi (Freshwater eel), Bento (Lunch box)

3.07

6

  • -
  • -
  • -Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables

Shinozaki

Inokashira Koen / Unagi (Freshwater eel), Japanese Cuisine

The eel is harvested from underground water and is prepared every morning by an eel chef, who then carefully grills it over special grade bincho charcoal.

3.39

70

  • JPY 6,000~JPY 7,999
  • JPY 4,000~JPY 4,999
  • Wednesday、Thursday
  • No smoking at all tables

Unaten

Kichijoji / Unagi (Freshwater eel), Tempura, Izakaya (Tavern)

3.28

25

  • JPY 3,000~JPY 3,999
  • JPY 1,000~JPY 1,999
  • Monday
  • Private dining rooms
  • Smoking / Non-smoking area separated

Kawashou

Kichijoji / Unagi (Freshwater eel), Japanese Cuisine

☆Grand opening on Friday, October 28th on the 9th floor of Tokyu Kichijoji store☆

3.10

17

  • JPY 4,000~JPY 4,999
  • JPY 3,000~JPY 3,999
  • -
  • Private dining rooms
  • No smoking at all tables

Unagino Naruse

Kichijoji / Unagi (Freshwater eel)

3.07

62

  • JPY 2,000~JPY 2,999
  • JPY 2,000~JPY 2,999
  • -Due to the nature of the site, the accuracy of restaurant information cannot be guaranteed.
  • No smoking at all tables