Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Pick-up reviews
Yakiniku (Grilled meat) restaurant Kazu Mitaka store It's been a busy day lately. I'm still going to hit the peak, so I went to a Yakiniku (Grilled me...Find out more
2024/02 Visitation
2times
今回は3泊4日、72時間余りの滞在でしたがあまりにも多くの食べ歩きをしたので、ここからはメインどころだけレビューして、残りはいつか在庫一掃しよう……(-。-; こちらのお店は...Find out more
2024/03 Visitation
1times
三鷹駅南口より10分歩かないくらいですが、駅から少し離れてます。 メインの商店街が立ち並ぶ中央通りから少しはいった所にお店はあります。 おそらく三鷹で1番美味しい焼肉屋...Find out more
2022/12 Visitation
1times
Restaurant name |
Yakinikuya Kazu
|
---|---|
Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel) |
Phone number (for reservation and inquiry) |
0422-26-5588 |
Reservation Availability |
Reservations available |
Address |
東京都三鷹市下連雀3-38-16 2F |
Transportation |
5 minutes walk from the south exit of Mitaka Station on the JR Chuo Line 430 meters from Mitaka. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (AMEX、VISA、Master、JCB、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
なし |
Number of seats |
82 Seats |
---|---|
Private dining rooms |
OK For 4 people、For 6 people、For 8 people |
Private use |
OK Over 50 people、For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Comfortable space,Wide seat |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about wine |
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Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
With children |
Kids are welcome |
閉じる
The relaxing and relaxing space is attractive, and the delicious flavors are full of special care.
We will be open on Tuesday, April 30th. With the motto of "We make our commitment a given...", we make all our sauces in-house and provide extremely fresh dishes with the spirit of not preparing too m
...uch and not leaving too much behind. We also have a variety of courses, so please enjoy Kazu's commitment to your heart's content.