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[2 minutes from Mitaka Station] A new Meat Dishes spot with meat sashimi, wine and wood-grilled food! An adult atmosphere created by downlights
[Lamb meat bar that overturns the concept] Appearing on "A trip with a stopover"! Enjoy a surprising experience with exquisite dishes made with fresh lamb meat
[6 minutes from Mitaka Station] Fresh fish sashimi x robatayaki course with all-you-can-drink from 5,000 yen! Private room available for up to 4 people, separate reserved possible
All-you-can-eat shabu shabu starts from 2,380 yen! Lunch starts from 2,080 yen ♪ Lunch can be just a buffet ◎
A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪
Enjoy juicy and flavorful local dishes and Kyushu's famous gourmet food. All-you-can-drink course starts from 2,500 yen
[2 minutes from Mitaka Station] A no-compromise authentic local chicken restaurant that uses the proud "Kagura chicken". There is no limit to your seating time!
[1 minute walk from the south exit of Mitaka Station] Enjoy carefully selected delicious dishes from Kyushu! !
[3 minutes walk from the south exit of JR Mitaka Station] Now accepting reservations for banquets! Authentic Monja specialty store!
2 minutes from Mitaka Station ◆ The legendary restaurant "Motsu-nabe (Offal hotpot)" has reopened its second store! Can be reserved rooms available.
Enjoy carefully selected fresh fish, seasonal ingredients, famous sake and an elegant moment.
2 minutes from Mitaka Station ◆Mitaka "Toratama" has been renewed! A bird bar where you can eat delicious chicken.
High-quality food at reasonable prices. Taste our proud consistency, which is particular about season and freshness.
The relaxing and relaxing space is attractive, and the delicious flavors are full of special care.
[Happy Teppan-yaki Experience] Enjoy a course meal made with carefully selected seasonal ingredients and drinks in a high-quality space. reserved also available.
[3 minutes from the south exit of Mitaka Station] Enjoy the owner's special Grilled skewer over Bincho charcoal and sake in a lodge-style space. Can be reserved