Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Washoku Izakaya Mitsuboshi
(和食居酒屋みつぼし)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Thursday
Restaurant information
Details
| Restaurant name |
Washoku Izakaya Mitsuboshi
|
|---|---|
| Categories | Izakaya (Tavern)、Seafood、Japanese Cuisine |
| Phone number (for reservation and inquiry) |
03-5356-8487 |
| Reservation Availability |
Reservations available |
| Address |
東京都中野区野方5-23-7 |
| Transportation |
2 minutes walk from the south exit of Nogata Station on the Seibu Shinjuku Line 1 minute walk from the bottom of Nogata Station on the Kanto Bus 141 meters from Nogata. |
| Opening hours |
|
| Budget |
￥2,000～￥2,999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Accepted (PayPay) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT3011201017787 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
| Table money/charge |
お通し代200円(2階の着席できるテーブル席のみ) |
Seats/facilities
| Number of seats |
28 Seats （ 1st floor: 8 Standing bar seats, 2nd floor: 20 seats） |
|---|---|
| Maximum party size | 24people（Seating） |
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Tatami seats,Sports TV,Tachinomi,With power supply,Free Wi-Fi available |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
With family/children |Group Dating This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted |
| The opening day |
2017.12.29 |
| Remarks |
[From Nakano Keizai Shimbun] Owner Ota Yoshiaki, who used to be a bartender at Two Piece at Fureai Road, north exit of Nakano Station, which sadly closed in September 2016, and co-owner Matsuoka Hiroki, who runs Ramen shop, etc., hit it off and created the bar with the concept of "a stylish Japanese Izakaya (Japanese-style bar) with delicious Japanese-style meal." They sell sashimi and oden dishes that are bought by the bottle and prepared in the shop, and in addition to sake and shochu, they also focus on original sours. There are 31 seats in total, with 10 Standing bar on the first floor and 21 tables on the second floor, including 6 seats on a raised platform. The staff includes Tony, a pastry chef who ran Chocolate bar Tony in Nakano 5-chome, which closed last July, and all three live in Nakano Ward. The food menu focuses on sashimi (from 300 yen) such as sea bream and yellowtail, which the owner purchases and prepares daily, as well as 10 types of oden (from 100 yen) such as daikon radish, egg, and grilled tofu, as well as a la carte dishes such as Dashimaki tamago (rolled Japanese style omelette) (400 yen) and seared chicken with leek and ponzu sauce (450 yen), grilled foods such as grilled shishamo (shishamo smelt) (390 yen) and salt-grilled mackerel (450 yen), deep-Fried food such as homemade fried tofu and homemade Croquette (all 300 yen), hot pots such as yudofu (boiled tofu) (500 yen) and kimchi jjigae hotpot (600 yen), and other dishes such as yakisoba (Yakisoba (stir-fried noodles) with sauce) and mitsuboshi rice (all 450 yen). The drink menu includes beers such as "draft beer" and "red eye" (both 480 yen), "white and black Hoppy set" (450 yen), Japanese sakes such as "Kiku Masamune", "Echigo Kagetora", and "Gokyo", whiskeys, shochu, wines, soft drinks such as mango juice, and original sours such as "Mitsuboshi Lemon Sour" made with French lemon puree, lemon sorbet, and sugarcane syrup. "I was originally a Yakitori (grilled chicken skewers), so I wanted to make a Japanese Izakaya (Japanese-style bar) that not only has delicious dishes and sashimi, but also delicious Japanese-style meal," said Ota. "Nogata has many delicious restaurants and I often go there, but there are many yakiton and yakitori restaurants. I wanted to make a delicious Japanese-style meal Izakaya (Japanese-style bar) myself," said Tony. "I'm researching how I can one day serve Chocolate that goes well with Japanese-style meal here, so please look forward to it." Business hours are from 5:00 p.m. to 1:00 a.m. the next day. |
| PR for restaurants |
[3 minutes walk from Nogata Station] Mitsuboshi is famous for its sashimi and oden!! We also accept reservations for welcoming and farewell parties!!
Mitsuboshi Japanese Izakaya is an izakaya where you can enjoy seasonal fish and oden, which the owner purchases every day, along with carefully selected alcoholic beverages. There is a wide variety of |
和食居酒屋みつぼし
東京都中野区野方5-23-7
野方での２件目で訪問したのは
和食居酒屋みつぼし
既にビールとホッピーを２杯飲んで食べたからお腹はいっぱいだけど
店構えと雰囲気に押されて訪問。
1階は立ち飲みスタイル
カウンターで飲みたかったけど
2階に通されてテーブル席
2階にも結構な数の定員がいるので注文しやすい。
まずは２件目でも乾杯ビール
夏だけどおでんの盛り合わせを頼みました。
大根しみしみで味付けはうまい！
写真は撮り忘れたが海鮮盛り合わせ
プリプリで甘くて美味しい。
普段使い出来る安心価格設定
一つ一つしっかりと調理してる感料理に出てるお店。
大変美味しかったです。
ごちそうさまでした♪