地元民からは愛されそうな創作料理店 : Mon Petit Cochon Rose

6 minutes walk from Sengoku. One-op counter bar & Bistro. Handed over at the counter, no cutlery change. However, there is a service charge. It may be a delicious restaurant in this area. If you have a budget of about 5,000 yen for lunch in French cuisine, there are many restaurants that I would like to recommend. I can think of a variety of things, such as the "Mapule" specialized in the Jura region, the lighter French cuisine "La Bonne Table" and "B", the "Restaurants Kinoshita" of Kinocitism, and the heavier French cuisine" Restaurants Sakaki". If you go to restaurant above, you'll see the difference. I was also concerned about the cooler and ventilation. It's hot when I cook, and I'm worried about a lot of things. Cuisine 〇 Mango and salmon with macadamia nut sauce Cut the mango and cut it thinly on top, 2 slices of smoked salmon and salt. Macadamia nut sauce is a saving grace, but it seemed Italian Cuisine. 〇 Conger eel and zucchini frites, balsamic sauce, frites with thick batter. Balsamic to untan with an alum feel. If you're cooking in France, use balsamic well. After all, it's Italian Cuisine. 〇 Gazpacho with clams Small salami. French cuisine But here is the gazpacho that comes out. The moment it came out, I was like, oh, this is the type. The smell of garlic is harsh. I want to eat French cuisine. 〇 Sea bream with poiret cream risotto It is not beyond imagination. The risotto was described as carbonara-style with bacon. More and more Italian Cuisine? I thought. 〇 Roast sheep You can choose with pork. Simply with salt. Garni just changes. The doneness is perfect. However, I am concerned about the habits of sheep. 〇 Peach Desale This was the first. A mousse made from peaches molded with candy. There was chocolate underneath, but it didn't go well with the peach mousse. 〇 Mignal Pork chocolate. Cute, isn't it?