Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Sakanaya Bettei
(さかなや別邸)- Nearest station：
- Categories：
- Budget：
-
ヒトサラAlso published in "Hitosara"
Specialities
Space
The store only has one counter seat. The best seats where you can feel the realism
Drink
We offer a wide variety of sake, including rare sake such as Juyondai and Jikon, as well as sake carefully selected by the owner.
Space
We also have a wide range of course meals, the contents of which change depending on the ingredients purchased that day.
Others
![[comingsoon] Advance notice! We will start selling dried fish online in June.](https://tblg.k-img.com/restaurant/images/Rvw/170048/320x320_square_da0c46802495bd166fd1960b6e8774c8.jpg)
[comingsoon] Advance notice! We will start selling dried fish online in June.
Set menu
おまかせ別邸コース9dishes
☆予約時または来店時にお申し付けください ランチは、完全予約制とさせていただきます
- Accountable time
- 11:30～21:00
おまかせ特選コース9dishes
☆予約時または来店時にお申し付けください ランチは、完全予約制とさせていただきます
- Accountable time
- 11:30～21:00
松葉ガニ・九絵コース9dishes
鳥取県産 松葉ガニ・九絵・トラフグ 宮崎県産の１５キロ以上の九絵をふんだんに使用したコースです 完全予約制となります
- Accountable time
- 11:30～21:00
Review
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Review 335casesFollower 192People北千住でも。
北千住でもと言ったら失礼ですがこの様なお店もあるのですね。 北千住駅の西口から歩いて5分程の所にあり、ちょっと入口が飲食店ぽくないので素通りしそうになります。 コースのみでの提...Find out more
2023/09 Visitation
1times
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Review 1,274casesFollower 298Peopleさかなや別邸 北千住 昼 コース5500円 シャンパン 日本酒 山崎 ...
妻の誕生日。 会食しよう、ということで数日前から店探し。 場所は北千住がいいことになり、絞り込む。フレンチイタリアン和食、、、 酷暑だけど夜より昼がいいということになり、選ん...Find out more
2022/08 Visitation
1times
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Review 1,679casesFollower 224People都内屈指のCPのおまかせ割烹なのでは。そんなお店。
北千住にある海鮮丼ランチが有名なさかなや市場食堂の2店舗目。こちらは別邸。半個室とカウンターで、高級ライン。 11000円おまかせコースの内容やいかに。 ▪️料理。ドリンク...Find out more
2022/02 Visitation
6times
Restaurant information
Details
| Restaurant name |
Sakanaya Bettei
|
|---|---|
| Categories | Seafood、Sushi、Nihonshu (Japanese sake) |
| Phone number (for reservation and inquiry) |
050-5592-6542 |
| Reservation Availability |
Reservations available
予約キャンセル時にはキャンセル料金として2日前50%、前日当日100％のコース料金を頂いています。ご了承ください。 |
| Address |
東京都足立区千住1-31-12 |
| Transportation |
3 minutes walk from the west exit of JR Kitasenju Station 211 meters from Kita Senju. |
| Opening hours |
|
| Budget |
￥15,000～￥19,999 ￥6,000～￥7,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
24 Seats （ 8 counter seats, 3 private rooms (2 rooms for 4 people, 1 room for 8 people)） |
|---|---|
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people Private room available for up to 18 people |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables Smoking room available |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
With family/children |Business This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
(Surprise) Party accommodations |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted |
| Website | |
| The opening day |
2016.7.15 |
| Phone Number |
03-5284-7214 |
| Remarks |
*Lunch time is only for course meals that require reservations the day before (if there are seats available, we can serve you on the same day. Please contact us.) ☆ For important anniversaries, BD customers ☆ Regular dessert + 1100 yen It is possible to change to an anniversary plate with |
閉じる
SpaceThe store only has one counter seat. The best seats where you can feel the realism
When you open the door, you'll find yourself inside the store with an impressive counter. The counter seats are a great place to experience the owner's skillful craftsmanship. One person can enjoy Japanese Japanese-style meal and sake in a leisurely manner. There is also a completely private room, perfect for entertaining guests. You can enjoy it regardless of the occasion, such as after work or on a special day.
DrinkWe offer a wide variety of sake, including rare sake such as Juyondai and Jikon, as well as sake carefully selected by the owner.
We always have over 20 types of local sake from all over the country, ranging from hard-to-find sake such as the legendary ``Juyondai'' and ``Jima'' that are hard to find at restaurants, to sake carefully selected by the owner. You can also enjoy a variety of Other alcoholic beverages, including red and white wine and shochu. Why not enjoy a drink that goes well with the fish along with fresh fish?
SpaceWe also have a wide range of course meals, the contents of which change depending on the ingredients purchased that day.
There are course meals starting at 10,000 yen, 15,000 yen, and 25,000 yen, and the menu changes depending on the ingredients purchased that day. The owner creates the menu using the ingredients of the day, so you can enjoy it no matter when you come. You can enjoy it regardless of the occasion, such as entertainment, anniversaries, birthdays, etc.
Others [comingsoon] Advance notice! We will start selling dried fish online in June.
coming soon! Starting in June, we will be selling dried fish as gifts! I usually don't buy it myself, but I would be happy if I received it☆We sell dried fish made in our own factory using slightly expensive high-quality fish, both online and in-store. We will release the details as soon as they are decided. Black-throated tuna/Kinki/Bigfin squid/Bluefin squid/Swordfish/Mackerel/Kinmedai
Fully equipped with private rooms [4 minutes from Kitasenju] Counter seats with a sense of realism! Japanese-style meal restaurant where you can enjoy fresh fish carefully selected by the owner, who used to be a broker.
☆Our restaurant only serves course meals all day. Our main store, Market Cafeterias Sakanaya, will be open as usual, so thank you for your understanding. ■Ingredients for May and June■ ☆Fresh bluefin
...tuna from Shiogama☆ ☆Third-class kinki from Abashiri☆ ☆Abalone from Iwate☆ ☆Saltwater sea urchin from Rausu☆ ☆Purple sea urchin from Hakodate☆ ☆Nodoguro from Tsushima☆ ☆Marbled flounder and flathead from Miyagi☆ ☆Fresh cockle from Tango☆ ☆Spiny lobster from Kashima☆ ☆Hairy crab, snow crab, and king crab from Shiretoko☆ ☆Eel from Aichi☆ ☆Grouper from Shimane☆ ☆White tilefish and bonito from Ehime☆ ☆Tiger pufferfish and tiger pufferfish milt from Katsuyama☆ ☆Hamo from Awaji Island☆