Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Unagi Nihon Ryouri Ebisuya
(うなぎ・日本料理 ゑびす家)- Nearest station：
- Categories：
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- Budget：
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Restaurant information
Details
| Restaurant name |
Unagi Nihon Ryouri Ebisuya（Unagi Nihon Ryouri Ebisuya）
|
|---|---|
| Categories | Unagi (Freshwater eel)、Japanese Cuisine、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
03-3657-2525 |
| Reservation Availability |
Reservations available |
| Address |
東京都葛飾区柴又7-3-7 |
| Transportation |
◆By train Keisei Ueno Line: Take the train bound for Kanamachi and get off at Shibamata Station. 1 minute walk Toei Asakusa Line: Transfer to the train bound for Kanamachi at Aoto or Takasago and get off at Shibamata Station. Toei Chiyoda Line: Get off at Kanamachi Station. From the south exit, take the Keisei Line from Kanamachi Station and get off at the next stop, Shibamata Station. Or take the Keisei Bus bound for Koiwa and get off at Shibamata Taishakuten-mae. JR Sobu Line: Get off at Koiwa Station. Take the Keisei Bus bound for Kanamachi and get off at Shibamata Taishakuten-mae, and the bus is right in front of you. ◆By car From the city center, take the Mito Kaido towards Kanamachi. Cross the Keisei Kanamachi railroad crossing, turn right, then turn right at the Shibamata Taishakuten intersection. Turn left immediately. There is a parking lot. 164 meters from Shibamata. |
| Opening hours |
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| Budget（Aggregate of reviews） |
￥3,000～￥3,999
|
| Method of payment |
Credit Cards Not Accepted |
Seats/facilities
| Number of seats |
100 Seats |
|---|---|
| Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people |
| Private use |
OK Over 50 people |
| Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
OK |
| Space/facilities |
Wide seat,Tatami seats |
Menu
| Drink |
Japanese sake (Nihonshu) |
|---|---|
| Food |
Particular about fish |
Feature - Related information
| Occasion |
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|---|---|
| Location |
House restaurant |
| Website | |
| PR for restaurants |
Established 230 years ago. Traditional flavors passed down through the generations.
Since its founding in the Tenmei era, Ebisu-ya has been passing on the delicacies of Japan to the present day, with a focus on rustic river fish dishes. Whether it's a family meal or a banquet for a l |
Why do I miss Tora-san every New Year? So this is the first visit of my life, a record of my visit in January 2024. I had the "River Fish Gozen" at this restaurant, which has a history of 240 years, located on the main street of Shibamata Taishakuten Sando. The taste of carp, which I ate for the first time in decades, was exactly the taste of love, first love. I think the No. 1 dish that goes well with vinegared miso is carp wash. Carp is ideal for nutrition and strengthening the body, and in the past, instead of unstable sea fishing, it was used as river fish before and after illness and after childbirth. I wonder if this gozen set with eel will really give you full power! ? At the end of a visit to Taishakuten, the Tora-san Museum, and eating Kusadango. Time slip to the Showa, no, Taisho era. You can spend your time leisurely.