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Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Seafood and Sushi where you can enjoy seasonal flavors

Uo i ne

(魚亥子)
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Last updated : 2023/10/24

Cuisine Menu

(税抜価格)

1 item you should eat

[Manager's selection premium sashimi platter] 2 servings 3,000 yen (tax not included)

[Manager's selection premium sashimi platter] 2 servings 3,000 yen (tax not included)

JPY 3,000

The platter is made up of 100kg class fatty tuna, raw sea urchin from Nemuro (mainly red sea urchin), fresh fish and shellfish caught that morning. *The contents may differ depending on the availability of supplies.

cooking menu

Sashimi

・Manager's selection sashimi platter with bluefin tuna fatty tuna for 2 people 3,300 yen (takeaway available) ・4-piece sashimi platter 1,780 yen ・Sashimi platter 1 person 1,000 yen ・Boat-shaped platter 2,200 yen

Pottery

・ Yakitori (grilled chicken skewers) domestic chicken 400 yen (2 skewer with salt or sauce) ・Grilled whole Hokkaido squid 780 yen (delicious) ・Kagoshima live eel kabayaki or shirayaki (market price)

Tempura

・ Tempura platter (Bamboo) 5 items 800 yen ・ Tempura platter (Matsu) 7 items 1,000 yen The contents change daily. ・Vegetable Tempura platter 700 yen ・ Seafood tempura 780 yen

Fried

・Local chicken wrapped in cheese 680 yen Cheese wrapped in local chicken and deep fried ・Uoine special taro Croquette 680 yen Filled with taro and hijiki seaweed ・Deep-fried tofu 500 yen ・Prepared eggplant 500 yen

Boiled dishes, salads, and vinegared dishes

~ Boiled dishes ~ ・ Generously stewed domestic pork belly 750 yen - our top recommendation ・ Stewed domestic beef tendon 750 yen - Refined taste ・ Simmered mackerel in Kyoto-style seasoning 600 yen ~ Salads ~ Plenty of volume ・ Uoine salad 680 yen ・ Tofu salad 600 yen ・ Chilled tomatoes 450 yen ・ Hiyayakko (cold tofu) 400 yen ~ Vinegared dishes ~ ・ Vinegared mozuku seaweed 300 yen ・ Nuta assortment 680 yen

A la carte dish

・Special thick omelet Plain 500 yen Cheese 600 yen Mentaiko 700 yen ・Ginger pork with homemade sauce 600 yen Popular for lunch ・Pork kimchi stir fry 680 yen ・Japanese black beef sirloin Yakiniku (Grilled meat) 1,780 yen Popular ・Korean style chijimi 680 yen ・French fries 450 yen ・Ebisen 350 yen ・Grilled whole dried squid 500 yen Goes well with sake. ・Ray fin 550 yen ・Chawanmushi 500 yen ・Tuna with yam 600 yen

Set meal

Sashimi set meal 1,200 yen - Top sashimi set meal 1,600 yen -Seafood Chirashi set meal 1,300 yen - Top Seafood Chirashi set meal 1,800 yen - Fish ine set meal 1,500 yen Our most popular menu - Top fish ine set meal 1,800 yen -Tempura Set meal 1,200 yen - Tenju set meal 1,200 yen - Mixed fry set meal (shrimp, fish, taro Croquette) 1,200 yen Delicious ・Kagoshima special eel set meal, market price ・Kurobuta pork ginger yaki set meal, 900 yen ・特大 salmon grilled with salt set meal, 900 yen ・Masaba mackerel simmered in saikyo miso set meal, 900 yen ・Jidori chicken Oyako-don (Chicken and egg bowl) set meal, 900 yen ・Salmon and salmon roe Oyako-don (Chicken and egg bowl) set meal, 1,300 yen

Hand-rolled Sushi

・Chef selection nigiri Sushi Matsu 2,200 yen ・ selection Sushi Take 1,700 yen *Matsu and Take include 7 nigiri + roll ・Bluefin tuna fatty nigiri 7 2,450 yen Sushi can be takeaway (except in summer)

Ochazuke(boiled rice with tea)

・Mentaiko chazuke 580 yen ・Salmon chazuke 500 yen ・Nanko plum chazuke 500 yen ・Kombu chazuke 500 yen

Other

・Zaru soba 700 yen ・Tenzaru soba 1,000 yen ・ Onigiri (rice balls) (2 servings of salmon and kelp) with miso soup 400 yen ・Children's set (with soft drink) 680 yen

dessert

・Vanilla Ice cream 280 yen ・Yukimi Daifuku 280 yen

Restaurant information

Details

Restaurant name
Uo i ne(Uo i ne)
Categories Seafood、Izakaya (Tavern)、Sushi
Phone number (for reservation and inquiry)

050-5590-8416

Reservation Availability

Reservations available

Address

東京都調布市飛田給2-14-39

Transportation

1 minute walk from Tobitakyu Station on the Keio Line

159 meters from Tobitakyu.

Opening hours
  • Mon

    • 11:30 - 14:00
    • 17:00 - 23:00
  • Tue

    • 11:30 - 14:00
    • 17:00 - 23:00
  • Wed

    • Closed
  • Thu

    • 11:30 - 14:00
    • 17:00 - 23:00
  • Fri

    • 11:30 - 14:00
    • 17:00 - 23:00
  • Sat

    • 11:30 - 14:00
    • 17:00 - 23:00
  • Sun

    • 11:30 - 14:00
    • 17:00 - 23:00
  • ■ 営業時間
    イベント開催日はランチ・ディナー共に営業時間の変更があります。

    ■ 定休日
    ※8/12(土)~8/17(木)は夏季休暇とさせていただきます。8/18(金)から営業再開いたします。何卒宜しくお願い致します。
Budget

¥3,000~¥3,999

Budget(Aggregate of reviews)
¥3,000~¥3,999¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(JCB、AMEX、Diners、VISA、Master)

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

Seats/facilities

Number of seats

50 Seats

Private dining rooms

not allowed

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Coin parking available nearby

Space/facilities

Comfortable space,Tatami seats,Horigotatsu seats

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu)

Food

Particular about fish

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Website

https://www.uoine.jp/

Phone Number

042-484-0131

Remarks

*Dish prices may change depending on purchasing status. *Menu prices exclude tax. Only banquet plans include tax.