Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Specializing in fish and shellfish, directly connected to fishermen

Yo Mpa Chi Gyo Jou

(四十八漁場)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

Last updated : 2024/04/08

Cuisine Menu

(税込価格)

■□■ Specialty fresh fish ■□■

Sashimi Serious Assortment 12 Kinds

Recommendations

Sashimi Serious Assortment 12 Kinds

JPY 1,800

Fresh fish and seasonal shellfish carefully selected by fishermen. You can enjoy them raw, which directly brings out their freshness, as well as seared, vinegared, or steamed, depending on the fish species! Enjoy the various flavors with not only soy sauce, but also special vinegared miso and a wide variety of condiments. *Orders are accepted for two or more servings.

Sashimi Serious Assortment 10 Pieces

Sashimi Serious Assortment 10 Pieces

JPY 1,500

Enjoy various fish species with various condiments. When you come to the 48 fishing grounds, try this first! *Minimum of 2 people is accepted.

seasonal raw Oyster

seasonal raw Oyster

Oyster directly connected to the fishermen, delivered from the most delicious producing areas at that time of year *For details, please see restaurant 's recommendation.

Shellfish delicacy

Fisherman's shell bath

Fisherman's shell bath

JPY 1,260

A fisherman's dish where shellfish are eaten with soup stock rather than a hot pot, with a rich taste and a hearty feel.

Finishing with Handa Somen

JPY 250

■□■Fisherman's Grill■□■

Tableside Seafood BBQ where you can enjoy daily fresh fish, carefully selected dried fish, shellfish, etc. grilled in different ways. Enjoy the taste that fishermen eat at the port!

Whole dried golden sardine (1 fish)

Whole dried golden sardine (1 fish)

JPY 260

You can enjoy the plump dried sardines, selected by our strict connoisseurs, from head to belly.

Grilled silver-striped round herring (one skewer)

Grilled silver-striped round herring (one skewer)

JPY 360

Grilled crab with miso shell

Grilled crab with miso shell

JPY 650

Grilled Hirota Tsubu and Mushroom with Garlic and Butter (with baguette)

Grilled Hirota Tsubu and Mushroom with Garlic and Butter (with baguette)

JPY 860

■□■Sake appetizers■□■

Assortment of three types of sake appetizers

Assortment of three types of sake appetizers

JPY 790

Scallop string wasabi, gari burdock, sockeye salmon pickled in Ishikari

Mackerel heshiko

Mackerel heshiko

JPY 430

This is a fermented food that is a specialty of Fukui. The more you chew, the umami and salty taste will stimulate Donbei's desire for sake.

Sweet shrimp ganjangseu

Sweet shrimp ganjangseu

JPY 590

Sockeye salmon pickled in Ishikari

Sockeye salmon pickled in Ishikari

JPY 490

Scallop with wasabi

Scallop with wasabi

JPY 390

Pickled herring

Pickled herring

JPY 390

Garlic burdock

Garlic burdock

JPY 390

Acupuncture

Acupuncture

JPY 390

Cream cheese soy sauce pickled

Cream cheese soy sauce pickled

JPY 490

■□■Excellent product■□■

Third Generation Toro Taku (1 piece)

Third Generation Toro Taku (1 piece)

JPY 550

The special rice contains egg yolk, and is accented with the aroma of wasabi leaves and the crunchy texture of pickled radish. This hand-rolled sushi is perfect as an appetizer or as a final dish.

Shrimp mayonnaise Sushi roll (1 piece)

Shrimp mayonnaise Sushi roll (1 piece)

JPY 550

Made with a whole tiger shrimp from Tokushima Prefecture. Large shrimp tempura with plenty of shrimp miso mayonnaise! A new hand-rolled dish with rice made with red vinegar and crunchy vegetables!

Narazuke potato salad

Narazuke potato salad

JPY 590

Herring Roe Cheese Potato Salad

Herring Roe Cheese Potato Salad

JPY 690

Namero of fresh fish

Namero of fresh fish

JPY 590

A classic fish snack made with daily fresh fish!

Takada Fish Market Squid Shumai <3 pieces>

Takada Fish Market Squid Shumai <3 pieces>

JPY 450

<Additional 1 item> 150 yen

Tochio fried with lots of Kujo green onion

Tochio fried with lots of Kujo green onion

JPY 590

Oyster Mapo Tofu

Oyster Mapo Tofu

JPY 990

Shimanto pork grilled with white koji

Shimanto pork grilled with white koji

JPY 850

Dashi rolled egg

Dashi rolled egg

JPY 550

Rolled egg topped with green onions and cod roe

Rolled egg topped with green onions and cod roe

JPY 700

Dashi rolled egg topped with salted butter

Dashi rolled egg topped with salted butter

JPY 700

■□■ Vegetables ■□■

Freshly picked green salad

Freshly picked green salad

JPY 760

Bagna Cauda with seasonal vegetables and cod

Bagna Cauda with seasonal vegetables and cod

JPY 690

Akita's "shotsuru". Sandfish is famous as a raw material, but due to overfishing in recent years, the number of fish has decreased dramatically. ``Cod'' was introduced to inherit Akita's fish sauce culture. Enjoy the rich aroma and deep taste of Japanese bagna.

■□■ Fried food ■□■

Seasonal fish cake

Seasonal fish cake

Ibushi Gin sake ate made with seasonal ingredients such as edamame, clams, and sakura shrimp. *See recommendations *For details, see restaurant recommendations

peach shark nugget

peach shark nugget

JPY 590

Made with blue sharks from Kesennuma, Miyagi Prefecture

Fried octopus with ponzu sauce

Fried octopus with ponzu sauce

JPY 650

Fried young chicken thigh

Fried young chicken thigh

JPY 650

<Full flat main floor>

Seaside Bonito Potatoes

Seaside Bonito Potatoes

JPY 560

The flavor of bonito flakes and the scent of green seaweed will whet your appetite! Adding mustard mayo makes it even more addictive!

Today's Small Fish Snack

Today's Small Fish Snack

JPY 490

■□■ 〆 ■□■

Kimchi chive and stone-grilled fried rice

Kimchi chive and stone-grilled fried rice

JPY 1,150

The rich crab flavor and the fragrant aroma of the special umami-rich bean paste will whet your appetite.

Stone fried rice with mentaiko butter

Stone fried rice with mentaiko butter

JPY 1,060

sauce Yakisoba (stir-fried noodles)

sauce Yakisoba (stir-fried noodles)

JPY 890

Eel Bar Sushi (1 piece)

Eel Bar Sushi (1 piece)

JPY 590

White rice

JPY 230

We use domestically produced rice.

■□■ Sweetness ■□■

Mini Taiyaki Daifuku

Mini Taiyaki Daifuku

JPY 390

A cool, fragrant, easy-to-eat dessert consisting of Ice cream Daifuku sandwiched between warm red bean Taiyaki and taiyaki.

Koike Kizaemon Farm's Dadacha Bean Zunda Shiratama Ice Cream

Koike Kizaemon Farm's Dadacha Bean Zunda Shiratama Ice Cream

JPY 490

A Japanese parfait made with carefully selected Dadacha beans grown in Tsuruoka City, Yamagata Prefecture, and made with Zunda bean paste, which has a gentle sweetness and aroma.

Hokkaido Milk Ice Cream

Hokkaido Milk Ice Cream

JPY 390

Restaurant information

Details

Restaurant name
Yo Mpa Chi Gyo Jou
Categories Seafood、Izakaya (Tavern)、Nihonshu (Japanese sake)
Phone number (for reservation and inquiry)

050-5868-0694

Reservation Availability

Reservations available

Address

東京都町田市原町田6-11-11 T-wing B1F

Transportation

① 4 minutes walk from JR East Machida Station North Exit ② 2 minutes walk from Odakyu Line Machida Station East Exit

260 meters from Machida.

Opening hours
  • Mon

    • 17:00 - 23:00

      (L.O. 22:00)

  • Tue

    • 17:00 - 23:00

      (L.O. 22:00)

  • Wed

    • 17:00 - 23:00

      (L.O. 22:00)

  • Thu

    • 17:00 - 23:00

      (L.O. 22:00)

  • Fri

    • 17:00 - 23:00

      (L.O. 22:00)

  • Sat

    • 16:00 - 23:00

      (L.O. 22:00)

  • Sun

    • 16:00 - 22:00

      (L.O. 21:00)

  • Public Holiday
    • 16:00 - 22:00

      (L.O. 21:00)

  • ■ 営業時間
    予告なく営業時間の短縮させて頂くことがございます。予めご了承くださいませ。

    ■定休日
    なし
Budget

¥4,000~¥4,999

Budget(Aggregate of reviews)
¥4,000~¥4,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、QUICPay)

QR code payment Accepted

(PayPay、d Barai、Rakuten Pay、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT8010401152646

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

お通し500円(税込)

Seats/facilities

Number of seats

102 Seats

Private dining rooms

not allowed

Private use

not allowed

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Counter,Tatami seats,Horigotatsu seats

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu)

Food

Particular about fish

Feature - Related information

Occasion

With family/children |Banquets/party |With friends/colleagues

This occasion is recommended by many people.

With children

Kids are welcome

Website

http://www.48gyojyou.com/shop/138/

The opening day

2012.12.16

Phone Number

042-732-6645