我が家の様に居心地の良い本格串揚げ : Kushiage Wagaya

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

A Japanese-style meal restaurant where you can enjoy creative Fried Skewers

Kushiage Wagaya

(串揚げ 和が家)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

4.0

¥4,000~¥4,999per head
  • Cuisine/Taste4.0
  • Service4.0
  • Atmosphere4.0
  • Cost performance4.0
  • Liquor/Drinks4.0
2023/11Visitation1th
Translated by
WOVN

4.0

  • Cuisine/Taste4.0
  • Service4.0
  • Atmosphere4.0
  • Cost performance4.0
  • Liquor/Drinks4.0
JPY 4,000~JPY 4,999per head

Authentic Fried Skewers that feels like home

✅You can get that buzzy dashi fried sandwich! ✅We have a rich lineup, from seasonal items to skewers that can only be eaten here! ✅ Enjoy home-cooked meals in a relaxing atmosphere like your second home! So let's go today too! ~~~~~Order~~~~~ ■Heavy bean sprouts namul (580 yen) ■Pork braised (880 yen) ■Dashi fried roll sandwich (800 yen) ■Red pickled ginger (170 yen) ■Asparagus (240 yen) ■Angel shrimp (330 yen) ■Beef fillet (280 yen) ■Kombu with roe (280 yen) ■Squid with sea urchin sauce (230 yen) ■Tuna (230 yen) ■Mushroom cheese ~ shrimp with bisque sauce ~ ( 220 yen) ■Minced rice (180 yen) ■Cream cheese (200 yen) ■Fuji/with soda (990 yen) ■Beautiful/Half-go (670 yen) ■Yamori Bean Sprout Namul Literally plenty of volume! The large bean sprouts have a nice crunch.The gentle soy sauce base makes them a perfect resting place for skewers, making them truly infinite bean sprouts. Braised pork with simmering radish, melted eggs, and jiggly braised braised seasonings.It's the first time I've tasted the taste of my home. It makes me feel nostalgic. Apparently it's also sold through mail order, so I can see why you'd want to order it. ■ Dashi Fried Maki Sandwich (half size) This one has an expiry date of 30 minutes and is limited in quantity! A combination of fluffy dashi-wrapped eggs made with eggs from Machida, crispy batter, mustardy homemade mayonnaise, and soft bread! It has been featured on TV and seems to be sold out often, so if you can find it, order it! Kushi from here! (Red sauce/kelp salt/soy sauce sauce/■Others) Red ginger The most popular! The wrapped pork belly is packed with flavor! Asparagus is the second most popular item with the refreshing taste of ginger and you can eat as many as you want! Angel shrimp is our 3rd most popular dish, with water flowing out with every bite, so you can eat it whole, right down to the tip! Plump shrimp that you can enjoy from head to tail! The salt brings out the deliciousness of the beef tenderloin. Long live the Kansai style of calling it "fillet"! It's chewy yet soft, and goes really well with the sauce.I like kelp with roe the most in fried kelp Fried Skewers with roe.The chewy texture and piping hot batter were so good that I wanted to eat another 10 pieces.They seem to be out of stock at the moment, so if you have any, lucky! ■Monkou squid with sea urchin sauce The chewy squid, crispy batter, and gentle flavor of the sauce go perfectly together♀️ Tuna A green onion skewer with green onions between the fluffy flesh! There's no reason it wouldn't go well with soy sauce ■Mushroom cheese ~ Shrimp with bisque sauce ~ Moisture bomb mushrooms and cream cheese go perfectly together, this month's limited edition skewer! Mushroom skewers are delicious, aren't they? ■Minced rice The restaurant's original rice skewers were the most impressive of today's skewers! The rice is hot and chewy, and the gentle minced bean paste turns into a rice bowl in your mouth.It's perfect when you want to finish things off a bit, and it's also very popular with kids! ■Cream cheese Cheese skewer with jam on top Hot, melting cheese, sweet jam, and crunchy batter are the perfect dessert This was also extremely delicious ■Fuji/with soda ■Bijou (autumn sake)/Half-go Drinks include highballs and A rich lineup of local sake, etc. It's also great to drink at the counter with seasonal skewers ~~~~~~ Shop~~~~~~ The shop is on the 4th floor of a building about 5 minutes walk from Machida Station. Is it a cheap Izakaya (Japanese-style bar)? Despite its appearance, the inside is a Japanese-style meal restaurant with bright counters and tables.You will be disappointed in a good way! Since I visited the counter, I was able to talk to the staff, and I was happy to see a glimpse of their love for cooking.It was very comfortable to hear their voices gently snuggling up to me.They seem to be able to reserve a private room for about 20 people, so everyone can come together during the year-end party season. Noisy too! It's easy to use, whether you're relaxing by yourself at the counter or on a date.Please give it a try✨

Restaurant information

Details

Restaurant name
Kushiage Wagaya
Categories Kushi-age (Fried Skewer)、Motsu Nabe (Offel Hot Pot)、Izakaya (Tavern)
Phone number (for reservation and inquiry)

050-5570-5958

Reservation Availability

Reservations available

・If you would like to use the coupon, please show the coupon screen or ask a staff member. ・ last order for food and drinks are at 23:00 and the restaurant closes at 24:00. * last order on Mondays are at 22:00 and the restaurant closes at 22:45.

Address

東京都町田市中町1-2-3 新光中町ビル 4F

Transportation

2 minutes walk from Odakyu Machida Station 5 minutes walk from JR Machida Station

443 meters from Machida.

Opening hours
  • Mon

    • 16:00 - 22:45

      (L.O. 22:00)

  • Tue

    • 16:00 - 00:00

      (L.O. 23:00)

  • Wed

    • 16:00 - 00:00

      (L.O. 23:00)

  • Thu

    • 16:00 - 00:00

      (L.O. 23:00)

  • Fri

    • 16:00 - 00:00

      (L.O. 23:00)

  • Sat

    • 16:00 - 00:00

      (L.O. 23:00)

  • Sun

    • 16:00 - 00:00

      (L.O. 23:00)

  • ■ 定休日
    不定休
Budget

¥4,000~¥4,999

Budget(Aggregate of reviews)
¥5,000~¥5,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

QR code payment Accepted

(PayPay、d Barai、au PAY)

receipt Invoice-compliant receipts can be issued
Registration NumberT8012301010958

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Seats/facilities

Number of seats

30 Seats

( 8 counter seats, 22 table seats)

Maximum party size

30people(Seating)
Private dining rooms

not allowed

Each seat has partitions, and the table seating floor can be reserved for parties of 20 people.

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

Smoking area available after 9pm

Parking lot

not allowed

Coin parking available nearby.

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter,Wheelchair accessible

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

With family/children |Date |With friends/colleagues

This occasion is recommended by many people.

Location

Secluded restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out,Delivery

With children

Kids are welcome(Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted

Dress code

none

Website

http://www.wagaya0411.com

The opening day

2014.4.11

Phone Number

042-851-7662

Remarks

We were introduced to Enmusubi University (https://jsbs2012.jp/date/). Click here for the interview contents↓ https://jsbs2012.jp/date/tokyo-yellmeshi