Best Washoku (Japanese cuisine) (For Families and Children) in Shinjuku City

Ginza restaurant [Fukuju] opens in Shinjuku! The ultimate Edomae sushi prepared by craftsmen. selection course from 7,980 yen

Enjoy the three great Wagyu beef dishes in a luxurious space {Eat shabu shabu or Sukiyaki with dashi stock}

Listed in the Michelin Guide for 8 consecutive years. Azabujuban Tentomi Yokoda has opened a store in Shinjuku where you can enjoy authentic Tentomi.

[Many private rooms] Ginza Michelin-starred restaurant for 3 consecutive years opens casual brand Courses start from 7,980 yen

Tentomi Yokoda, a restaurant listed in the Michelin Guide for eight consecutive years, has opened in Shinjuku. Enjoy authentic tempura and sushi.

[Private rooms available] Seasonal Japanese Cuisine and Sushi Kaiseki from 11,000 yen. Lunch-limited kaiseki meals start at 5,000 yen.

[Specialty restaurant specializing in Hinai Jidori chicken from Akita Prefecture] Charcoal grilled Yakitori (grilled chicken skewers) made with rare Hinai Jidori chicken and famous sake from all over Japan. Private and semi-private rooms available

Enjoy a luxurious time for adults in a space 200m above ground with a panoramic view of Shinjuku's night view and carefully selected Japanese Japanese-style meal.

An artistic dish created with delicate techniques. Enjoy unconventional Kaiseki cuisine while preserving tradition

Just a 1-minute walk from Shinjuku Station, enjoy primal-style grilling focused on heat control at 'Hiire Mitsui'.

[1 minute walk from Nishi-Shinjuku Station] A casual, authentic Edomae Sushi where you can casually drop by.

During the period from January 1st to 3rd, we will charge an additional 10% on the meal fee. Thank you for your understanding.

~We have a wide range of recommended courses for year-end parties, New Year's parties, and Christmas!!~

Smoking◎【3 minutes walk from Shinjuku Station】We offer completely private rooms! All-you-can-eat and drink course featuring yakitori and meat sushi from 1980 yen~

Please make reservations by phone or online.

We offer "selection" based on the concept of "Seafood from Hokkaido and ingredients from the four seasons of Japan little by little"

[Open late night from Monday to Saturday] Akasaka's famous restaurant that received one star in the Michelin Guide has opened.

Izakaya (Japanese-style bar) where you can enjoy specially prepared robatayaki and Japanese sake!!

Japanese kaiseki cuisine that reflects the four seasons. Please enjoy a dish with a seasonal flavor created by skilled techniques.

If you want to eat delicious meat in Kagurazaka! Enjoy the best meat in a high-quality space! Furano Wagyu beef specialty store directly managed by the producer