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A rich variety of seafood that can be enjoyed in robatayaki and sashimi. Reservations are accepted by phone!
We have 3 fully private rooms! We can accommodate from 2 to 18 people depending on the number of people you are using. [4 minutes from Kita-Senju]
[Kitasenju 3 minutes] Eat up Hachinohe Mae-oki mackerel with plenty of fat ♪ Enjoy rare local sake that Aomori is proud of ◎
All-you-can-drink banquet courses start at 3,500 yen for 2 hours.
[6 minutes from Kitasenju Station] Enjoy the finest eel at our restaurant, which was founded in 1955 and continues to preserve the traditional taste.Delivery is also available.
5 minutes walk from Kitasenju Station♪ Natural yellowtail shabu-shabu! ◎ Raw Oyster for 350 yen! ★ Specialty sea bream rice! Over 10 types of sake!
1 minute in front of the east exit of Kitasenju Station★Straw-grilled & fresh Oyster ★We have plenty of private room seats and sunken kotatsu seats on both the 1st and 2nd floors!
[80m straight from Kitasenju East Exit] We have a wide selection of seasonal sashimi!
If you want to enjoy authentic Edomae sushi in Kitasenju, go to “Kiku Sushi”. We welcome everyone with sushi made with natural ingredients
Established 53 years ago. Enjoy luxurious, great value fugu dishes such as fugu sashimi, fried fugu, and fugu chirinabe.
It's almost gout hotpot season! A must-visit for sake connoisseurs, this unsigned hideaway!
Seafood Bar 845 <Hashigo> Enjoy fresh seafood as sashimi or tempura.
For delicious sushi, sake, and side dishes, come to Sugitama!
[Near Kitasenju Station] A nostalgic Showa-Izakaya (Japanese-style bar) where you can easily stop by. Great for quick drinks and large parties.