Restaurants (Sake & Counter Seats) in Tokyo(page 9)

Vegetable-centered creative natural Japanese Cuisine × Mediterranean cuisine

[30 seconds directly connected to the south exit of Tachikawa Station] The freshness is different! The famous ``Straw-grilled Bonito'' is exquisite! Authentic Seafood Izakaya (Japanese-style bar)

【明治神宮前駅2分】季節の食材が彩る創作和食を多彩なお酒と共に◆心安らぐ空間で寛ぎの時間を

[Directly connected underground from Yurakucho, Hibiya, Tokyo Station, and Nijubashi Station] Izakaya (Japanese-style bar) for adults where you can enjoy seasonal ingredients and seasonal sake

1 minute from Kiyose Station ◆Enjoy "Nihachi Soba" made with freshly ground buckwheat flour in a stone mill and seasonal a la carte dishes [tatami room available]

[3 minutes from Shinbashi Station] We are accepting reservations for welcoming and farewell parties at this restaurant specializing in Kyushu and Okinawan Cuisine! We also offer 2.5-3 hour courses with all-you-can-drink options!

Check out the course page! [Sunday to Thursday only] Banquet campaign in progress!!

Authentic charcoal-grilled yakitori mainly featuring Suigo red chicken, 40 types of sake purchased by the owner personally, and 1,000 brands of sake per year.

[Easy access, just 3 minutes walk from Chitose Karasuyama Station] Now accepting reservations for various banquets! Banquet courses starting from 3,000 yen

The ultimate Hegisoba delivered directly from our own noodle factory, Niigata's famous sake, and exquisite dishes! Impressive beauty, education, sound, and joy.

[Private rooms available] A Kyushu cuisine Izakaya (Japanese-style bar) with delicious mackerel, Gyoza / Dumpling, and shochu. Enjoy a variety of delicious dishes in a relaxing atmosphere

A traditional taste that has been preserved for 50 years since its establishment. Enjoy a blissful time when the plump grilled eel melts in your mouth.

``3 minutes walk from Kamata Station'' Hokkaido's specially selected seafood carefully selected by the owner

[Easy access, just 1 minute from JR Shinagawa Station Konan Exit] Now accepting reservations for various banquets! Banquet courses from 3,000 yen

Enjoy the popular summer puffer fish and crab course, as well as Other seasonal kaiseki dishes accompanied by fine sake.

Authentic stone-milled soba that will touch your heart with the owner's passion. Enjoy seasonal delicacies and carefully selected alcoholic beverages.

Specialties ``Bluefin Tuna'' and ``Katsuo Straw-grilled'' - Enjoy the smoke and aroma of burning straw, which is more fragrant than the original bonito flakes...

Right next to Takadanobaba Station ◆ Enjoy delicious Grilled offal from standard to rare parts for 121 yen each!

[Edomae sushi made by an Edokko owner]

reservation on the day OK! `` Takoyaki Izakaya (Japanese-style bar)'' where you can enjoy authentic drinking! We also have a full tatami room and snack menu!