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Japanese Cuisine simple yet has a deep flavor that makes you feel at ease.
A hideaway nestled on a tree-lined street, where you can enjoy delicious ingredients delivered directly from the farm. Finish the course with handmade 100 percent soba noodles.
Enjoy the traditional taste of 60 years in business at Shinmaru Building!
Authentic stone-milled soba that will touch your heart with the owner's passion. Enjoy seasonal delicacies and carefully selected alcoholic beverages.
Peking duck and whole braised shark fin, stir-fried wagyu beef with tokko powder, Sichuan-style shrimp, chilled tantan noodles, summer nouvelle chinois
Selected as one of Tokyo's top 100 Yakiniku (Grilled meat) restaurants of 2020