Crab(蟹) in Tokyo

[2 minutes from Tsukiji Station] A crab specialty restaurant where you can enjoy the freshest and richest variety of crabs at reasonable prices.

A hideaway for adults where you can enjoy Japanese Cuisine and drinks, nestled in a quiet alley. Japanese hospitality for entertaining or special occasions

A chef with experience working at a famous, long-established restaurant has opened a restaurant specializing in crab dishes. Courses start from 9,800 yen.

Enjoy the "seasonal flavors of Japan" at this hidden gem in Kagurazaka.

<Ginza crab specialty restaurant with fully private rooms> Courses available from 8,000 yen.

[Fully equipped] A crab specialty restaurant has opened in Shinagawa. Crab and Japanese Cuisine courses are available from 10,000 yen.

Enjoy seasonal nigiri and exquisite dishes made with 'Edomae preparation'. A space where you can relax without straining yourself with stylish hospitality.

Akasaka's famous restaurant, which has received one star in the Michelin Guide for two consecutive years, has opened a new store. selection courses start from 11,900 yen

Enjoy seasonal Seafood dishes and the best side dishes prepared right in front of you while enjoying conversation with the owner.

[A short walk from Shinjuku Station] Private rooms available. Crab and Japanese Cuisine specialty restaurant. Courses available from 8,000 yen.

[1 minute from Yoyogi Station, 5 minutes from Shinjuku Station] We offer authentic and delicious blowfish at a reasonable price.

Enjoy thinly sliced tiger fish and Seki horse mackerel sashimi! Enjoy wild mountain vegetables picked by hunters, which are only available at this time of year!

[Okanimeshi] Enjoy boiled rice topped with plenty of crab meat in three different ways: as is, with soup stock, and with condiments.

[1 minute from Ueno Hirokoji Station, 3 minutes from Okachimachi Station] We offer authentic and delicious blowfish at a reasonable price.

We have received live wild sweetfish from the Nagara River. The season for sweetfish tasting and conger eel shabu-shabu is upon us.

We use seasonal ingredients and strive to create dishes that bring out the natural flavors of the ingredients.

[1 minute walk from Shinbashi Station] Japanese-style Izakaya (Japanese-style bar) you can enjoy tuna and crab [Completely private room] For 2 to 100 people ◎

[Directly connected to Shibuya Station] Enjoy a dashi shabu-shabu kaiseki course meal in an open, adult space. Perfect for celebrating with your loved ones.

The ban on red snow crab is set to expire in 2023. Seafood Crab Izakaya (Japanese-style bar)