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Enjoy exquisite French French cuisine (Private rooms available for 5 to 8 people ◎ For entertaining and meeting people)
‶ French cuisine Restaurants based on the concept of "Japanese spirit and Western talent" by executive chef Masahito Ueki
[Featured in the Michelin Guide] Enjoy seasonal French cuisine created by a chef who has inherited the spirit of Robuchon.
A relaxing space located in a corner of Kagurazaka. Delight in the beautiful French cuisine created by tradition and originality.
A beloved restaurant in Yoyogi-Uehara for 24 years, serving heartfelt and loving French cuisine.
Winter menu including scallops, wild game (duck/deer), and Tamba chestnuts
A picture-perfect dish is a feast for the eyes, aromas, tastes, and memories.
Innovative French cuisine that uses unique cooking methods to create exquisite flavors. A blissful moment that will delight your mind and body
Ingredients purchased from all over Japan are used to create sophisticated French cuisine... creating a quality time spent with your loved ones.
[7 minutes walk from Daikanyama Station] Enjoy the world of Paul Bocuse, the master of French cuisine
French cuisine in Ginza that will take you to a world of the extraordinary
An unparalleled restaurant that unravels the essence of French cuisine cuisine. Enjoy a deep and delicate dish and the finest wine.
Discover the essence of French cuisine with classic sauces served using the "à la minute" method.