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[2 minutes walk from the west exit of Yoyogi Station, 5 minutes walk from Kitasando Station/Enjoy Japan's proud KOBE BEEF]
[Completely private rooms available] We use aged meat that is packed with the original flavor of meat. Enjoy the marriage of the world's three greatest delicacies and Wagyu beef
■Enjoy carefully selected truffles■While feeling the colors of the four seasons full of greenery...≪Tokyo Midtown 1F≫
Niigata-ya, a famous restaurant in Higashi-Jujo that was founded 77 years ago, is opening a new store in Ginza. Enjoy the fusion of tradition and innovation.
[Private rooms available] Enjoy dishes that make use of the best ingredients in an elegant and calm space. Limited couple seats also available
[5 minutes from Ginza/Shinbashi Station] Experience the now popular Ginza Yakiniku (Grilled meat).
[1 minute walk from Mita Station] A Meat Dishes specialty restaurant that uses carefully selected Wagyu beef in a variety of cooking methods to create unique dishes.
Matoi Ginza serves carefully selected branded Japanese beef such as Kobe beef and seasonal Japanese Japanese-style meal in a tasteful and luxurious Japanese space.
An adult meat restaurant offering over 20 types of "rare cut beef Sushi" and "creative Meat Dishes"
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
~Selected best Wagyu beef grilled to the best doneness~
A meat restaurant for adults, quietly located in Shirokanedai, that focuses on ingredients. The private rooms in the basement are recommended for business dinners! All-you-can-drink available
7 minutes from Kitasando Station ◆Course with Kuroge Wagyu beef carefully selected by a butcher's connoisseurship. We also accept inquiries regarding reserved.
★ Google review rating [4.5] ★ The most delicious in Tokyo! A specialty store that is popular among horse meat connoisseurs!
◎2 minutes walk from Kasai Station ◎We welcome large parties!
11 types of beef Sushi are half price on weekends and holidays!!
[1 minute from Bakurocho Station/Private rooms available/Open late at night] We offer a variety of meats, mainly Kyoto duck, but also camel.
Enjoy Italian cuisine made with carefully selected ingredients and wine in a relaxed, homey, hideaway atmosphere.
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
We have seats available on October 7th. We have seasonal courses and Ushigoro courses available.
A sheep specialty restaurant where you can eat delicious New Zealand Meat Dishes ♪ We also grow hops and brew craft beer in Ueno!