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Michelin-starred restaurant for 3 consecutive years Azabu Juban SUBLIM opens Innovative wine and food restaurant French cuisine
[4 minutes from Tokyo Station, opening in June 2021] Enjoy Bistro cuisine with a view of the lively Tokyo Station
[Directly connected to Shibuya Station] A long-established Western Western Cuisine founded 40 years ago in Asakusa, Tokyo. Reborn in a new Bistro style.
We still have seats available for dinner on Friday, January 8th!
“CAFE GITANE” is a cafe Restaurants born in New York.
Duck and pate are the main dishes! Recommended seasonal courses and classic a la carte dishes. Natural wines carefully selected by sommelier
[3 minutes from Mitsukoshi-mae Station] Bistro dishes using seasonal fruits and plenty of wine ◆ From using the bar to anniversaries
OPEN on October 8th! Bookroad Winery's Restaurants. Enjoy "Aichi duck" with wine.
A French cuisine bar that starts with Side Dishes ♪ A new type of prepared Side Dishes & Bento (boxed lunch) x pasta x French cuisine Bistro
French restaurant HONDA where you can enjoy authentic French cuisine in a homely atmosphere
[Luxury in a casual setting] Modern French cuisine and the largest selection of wines in Tokyo (2,000 varieties).
[Directly connected to Toranomon Hills Station] Enjoy French home cooking and wine while eating bread. Recommended for girls' get-togethers.
<2 minutes walk from Ueno Station> Directly managed by Ueno Taishoen ♪ A hidden Italian Cuisine bar located underground! “Men’s meat platter” is popular!