Seafood (Counter Seats) in Tokyo

[reservation on the day] Enjoy a special banquet in a private room. Great value 2-hour all-you-can-drink course starting from 3,000 yen.

1 minute walk from Yurakucho Station / Official partner of 9 sake breweries / Sake / Seared bonito with salt / Local ingredients / Local Cuisine

One piece of carefully selected Sushi starts at 96 yen - carefully selected tuna and limited quantities of direct-delivered fresh fish at affordable prices.

A Japanese sake Izakaya (Japanese-style bar) that focuses on basic Japanese soup stock and rice. Enjoy carefully selected sake and sake side dishes.

[3 minutes from Shimbashi Station] “When you come to Tokyo, go to Itamae Sushi” Enjoy Tokyo Sushi recreated with Edomae natural fish and artisan skills

[5 minutes walk from JR Shinjuku Station] Shinjuku Toho Godzilla Building 1F

10 seconds from Asakusa Station ◆ Reopening on 5/16 as a Japanese-style meal Izakaya (Japanese-style bar)! Cheers with Japanese snacks and Seafood dishes ♪

1 minute from Akasaka-mitsuke Station ``When you come to Tokyo, try Itamae Sushi'' Enjoy Edomae-style natural fish and Sushi recreated with the skills of artisans.

A new restaurant produced by the master of the famous Roppongi restaurant "Sushi Hattori"!

High-quality fresh fish jewelry box 913 yen x 47 prefectures of sake ★ 100 types of sake starting from 374 yen ★

3 minutes from Shinbashi station! Enjoy the taste of a port town in the metropolis of Shinbashi, along with fresh seafood sourced from fishing ports in Miyazaki Prefecture and famous sake...

NEW OPEN Many private rooms. Please feel free to contact us regarding meals and rooms. Accepting reservations for business dinners and entertainment.

□All seats are private rooms (semi-private rooms) with noren curtains◆The seats are spacious□

Ginza Michelin star restaurant opened for 3 consecutive years. Orthodox Edomae sushi that continues to evolve

[Notice] Starting April 20th, we will be open on Saturdays and Sundays from 13:00. Please enjoy seasonal dishes and sake in a modern Japanese space.

Founded 37 years ago ◇A long-established restaurant serving domestic natural tiger blowfish and conger eel dishes. Enjoy the milt of tiger blowfish, known as the “jewel of the sea”

[7 minutes from Akihabara/Okachimachi Station] Enjoy Local Cuisine from the Tohoku region with a wide variety of local sake. Now accepting reserved reservations◎

1 minute from Shinjuku Sanchome Station | A hidden Seafood Izakaya (Japanese-style bar) that prides itself on fresh fish delivered directly from Toyosu Market | Golden sea bream shabu shabu is popular

A back parlor in Ginza. Unparalleled individuality with Ise lobster dishes, "gentle hearth fire" and "traditional beauty of tableware"

[3 minutes walk from Ikebukuro Station]★Authentic Edomae sushi made by a former Michelin star chef★Starting at 7,980 yen