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The Tabelog Award 2024 Gold winner
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
Our autumn menu is very popular. We have started serving charcoal-grilled Matsutake soba noodles. Please contact us for same-day seating.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Yakitori EAST "Hyakumeiten" 2023
Each skewer is carefully grilled with expert skill. The chicken kaiseki dishes served one after the other leave guests in awe.
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Selected for Tabelog Sweets TOKYO "Hyakumeiten" 2023
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Selected for Tabelog Japanese traditional sweets・Cafe featuring Japanese sweets TOKYO "Hyakumeiten" 2023
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
Selected for Tabelog Kissaten "Hyakumeiten" 2022
Selected for Tabelog Soba (Buckwheat noodles) EAST "Hyakumeiten" 2024
Irori charcoal-grilled cuisine is popular at the foot of Mt. Takao. Recommended for anniversary lunches and dinners, get-togethers, and engagement ceremonies.
Selected for Tabelog Yakitori EAST "Hyakumeiten" 2023
Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
This is a restaurant specializing in chicken Sukiyaki that was founded in 1891. How about having a meal together in this early Showa era building?
Selected for Tabelog Unagi "Hyakumeiten" 2024
<Near Mejiro Station> The legendary 【Kyōsui eel restaurant】
Selected for Tabelog Udon (Wheat noodles) EAST "Hyakumeiten" 2024
[3 minutes walk from Kabukiza] A udon restaurant that uses domestic flour and ingredients. Be sure to try Onikama, which has been selected as the best in Japan.