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Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
A Steak that dynamically prepares fresh ingredients
Enjoy carefully selected Wagyu beef, Seafood, and seasonal ingredients with all five senses ◆ From a casual lunch set to a special dinner time
■Enjoy carefully selected truffles■While feeling the colors of the four seasons full of greenery...≪Tokyo Midtown 1F≫
Directly connected to Mitsukoshimae Station on the Ginza Line, just a 2-minute walk away. All seats are private rooms. Omi Yakiniku (Grilled meat) "trust & treat" - trust and reward!
[Private room/terrace seating available] “California Cuisine” with fresh seafood and vegetables picked in the morning 5 minutes from Shinagawa Konan Exit
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
An authentic brasserie where you can casually enjoy French cuisine prepared by master master Paul Bocuse.
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
Enjoy the finest prime grade Steak at an award-winning American Steak from New York.
<Southern Italy/Apulian Cuisine> ~One of the few restaurants recognized for quality by the Italian government~
You can fully enjoy Kagoshima's food! This is a safe and secure JA Kagoshima Keizairen directly managed restaurant ♪
[Directly connected to JR Tokyo Station Nihonbashi Exit] Hotel Restaurants where you can enjoy a dynamic view from 120m above ground
[Kaiseki/shabu-shabu shabu restaurant for entertainment where you can enjoy high-quality Japanese-style meal with all five senses] Numerous dishes that highlight the skills of skilled chefs
Tokyo, Ikebukuro | Enjoy a spectacular view from 210 meters above ground and a luxurious, innovative French cuisine restaurant
Please enjoy our meat kaiseki meal made with ingredients selected from all over the country and the finest Tajima bloodline Ota beef.