Seafood (Card Payment) in Tokyo

[Tsukiji Main Store] The yakiniku restaurant started by Yakiniku (Grilled meat) is ``Ganso Yakinikuo'', which grills the highest quality sashimi to an exquisite degree of doneness.

[Tsukiyoi, a 50-year-old restaurant located in Kanae, will open on September 1st!

Enjoy fresh seafood and seasonal specialties delivered directly from Izu that are purchased daily, along with local sake from all over the country. Fully equipped with private rooms

We look forward to your a la carte reservations.

Enjoy a course of wild eel and green eel grilled using the traditional Goemonmushi technique. The private tatami room can also be used for banquets.

[2 minutes from Uguisudani Station] Fresh shellfish purchased daily, grilled or sashimi, delivered to you! Enjoy with sake or white wine

A special seat at the counter where you can see the seafood you choose in the morning! If you want to eat fish in Nakameguro, come here!

≪Tradition x Sophistication x Surprise≫ Fufuryu quietly nestled in Higashiazabu

They say that conger eel is the most delicious after the rainy season! Please enjoy it with ice-cold sparkling water or dry chilled sake!

Our specialty! Sushi toppings!! Sea urchin! Crab!! Raw oysters! Limited time offer! All-you-can-drink included!! Seafood course available!

A hideaway for adults in Shibuya where you can enjoy carefully selected delicious drinks and Creative Cuisine!

[2 minutes from Omotesando Station] Enjoy Izu's fresh seafood and seasonal ingredients, as well as carefully selected delicious sake. Private room available

[All items priced at 390 yen] 2 minutes walk from Gotanda Station! Enjoy the carefully prepared and cost-effective food at Tomin Sakaba Uokin◎

A shop specializing in straw-grilled rice grilled with a powerful flame. Spend a moment enjoying the blessings of Shimanto in a scenic space with a clear stream flowing through it.

[Ebisu Fried Skewers] A Fried Skewers specialty store where you can enjoy seasonal ingredients in a relaxed atmosphere. New summer skewers available from July 2nd

The much talked about “All-you-can-eat red whale meat”! ! Various reservations can be made from the homepage below on the ⇩⇩ page ⇩⇩

★We will be closed from August 15th (Thurs) to August 21st (Wed). *We will be open as usual from August 12th to 14th.