Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
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- Fixed holidays：
- Monday、Wednesday
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Seasonal Flavor, SHIOSAI Course [Firefly Squid from shabu shabu to the very best Steak] 7 dishes7dishes
Enjoy the flavors of Toyama with this seasonal SHIOSAI course. From firefly squid shabu shabu to superb Steak, we offer a total of 7 dishes with sumptuous flavors. Dishes served will be appetizer, 5 kinds of sashimi, firefly squid shabu shabu ・ Steak ・ white shrimp kakiage, soba noodles, and dessert. A special culinary journey woven with delicious Toyama ingredients. Reservations required by 1:00 p.m. the day before.
- Accountable time
- 17:30～21:00
Enjoy the flavors of Toyama and the luxury of the Uchikawa course. Seven dishes: appetizer, five kinds of sashimi, firefly squid shabu shabu ・ Steak ・ shiroebi kakiage, Himi udon noodles, and dessert. Enjoy fresh seafood at shabu shabu and the pleasant thirst-quenching taste of Himi udon. This is a special cooking course filled with the unique delicacies of Toyama. Reservations required by 1:00 p.m. the day before.
- Accountable time
- 17:30～21:00
Shishimashi (lion's head dance) course, a gastronomical setting woven with ingredients from Toyama. Eight dishes: appetizer, six kinds of sashimi, firefly squid shabu shabu- fillet Steak-Tempura- steamed dish, Himi udon noodles, and dessert. Fresh Sashimi and Firefly Squid shabu shabu will perform superb taste, and Toyama black Wagyu beef fillet Steak and Tempura will create a culinary ballroom. Enjoy the sumptuous flavors of the Shishimai Course, a blissful culinary fusion that concludes with the local Himi Udon. Reservations required by 1:00 p.m. the day before.
- Accountable time
- 17:30～21:00
The HIKIYAMA course is an intoxicating taste of Toyama. Nine dishes: appetizer, six kinds of sashimi, Seafood bouillabaisse, Toyama black Wagyu beef Steak, Tempura, steamed dish, rice, soup, pickles, and dessert. The sea and the mountains are in perfect harmony, and the Toyama black Wagyu beef Steak creates a luxurious taste experience. The Hikiyama Course is a sumptuous course that includes delicately cooked Tempura and steamed dishes and dessert. Enjoy the seasonal flavors of Toyama to your heart's content.
- Accountable time
- 17:30～21:00
至福の味旅、高志の国コース！海と山の恵み、11品の贅沢な舌鼓11dishes
高志（こし）の国コースで富山県の食材に舌酔いしれる至高の食の体験。前菜・造り6種・海鮮ブイヤベース・氷見牛ステーキ・天ぷら・蒸し物・酢の物・静岡産うなぎのちらし寿司・汁・香の物・デザートの11品。富山の旬の味が詰まった海鮮ブイヤベースと氷見牛ステーキが絶品の味わい。静岡産うなぎのちらし寿司が食のアートを彩る、特別な高志の国コースです。贅沢な食材と味わいに酔いしれる食の祭典をお楽しみください。 要予約前日13時まで。
- Accountable time
- 17:30～21:00
Restaurant information
Details
| Restaurant name |
SHIOSAI（SHIOSAI）
|
|---|---|
| Categories | Seafood、Steak、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5600-5997 |
| Reservation Availability |
Reservations available |
| Address |
富山県射水市本町2-10-35 第一イン新湊内 1F |
| Transportation |
3 minutes walk from Nishi-Shinminato Station on the Manyo Line.By car: Approximately 25 minutes from Hokuriku Expressway Kosugi IC, approximately 30 minutes from Noetsu Expressway Takaoka IC. Approximately 45 minutes by car from Toyama Airport. Located on the 1st floor of the hotel. Enter through the hotel's main entrance, turn left, and you will immediately see Restaurants entrance. 137 meters from Daiichi Inn Crossbay Mae. |
| Opening hours |
|
| Budget |
￥3,000～￥3,999 ￥1,000～￥1,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Accepted （Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay） QR code payment Accepted (PayPay、d Barai、Rakuten Pay、au PAY) |
| receipt |
Invoice-compliant receipts can be issued Registration NumberT9230001016848 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Seats/facilities
| Number of seats |
40 Seats |
|---|---|
| Private dining rooms |
not allowed |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables There is a smoking booth adjacent to Restaurants. |
| Parking lot |
OK Shared parking lot with the adjacent "Cross Bay Shinminato" |
| Space/facilities |
Stylish space,Wide seat,Wheelchair access,Free Wi-Fi available,Wheelchair accessible |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
|---|---|
| Food |
Particular about fish,Breakfast |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
In hotel restaurant |
| Service |
(Surprise) Party accommodations |
| With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available,Baby strollers accepted |
| Website | |
| The opening day |
2023.3.19 |
| Phone Number |
0766-75-8109 |
| Remarks |
[Can be used for wedding scenes and after-parties] Table settings can be changed freely. We are fully equipped with microphone equipment for moderators for group banquets. |