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(by ジョージ13)
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(by babubu)
天ぷら定食(お造り付)税込1200円(by EITI)
天ぷら定食(お造り付)おぼろ豆腐(by EITI)
天ぷら定食(お造り付)あじの南蛮漬け(by EITI)
天ぷら定食(お造り付)(by EITI)
天ぷら定食(お造り付)天ぷら8種(by EITI)
おぼろ豆腐(by EITI)
あじの南蛮漬け(by EITI)
天ぷら定食(お造り付)漬物(by EITI)
天ぷら8種(by EITI)
天ぷら8種(by EITI)
天ぷら(by EITI)
天ぷら(by EITI)
天ぷら定食(お造り付)お造り2種(by EITI)
お造り2種(by EITI)
天ぷら定食(お造り付)味噌汁(by EITI)
味噌汁(by EITI)
天ぷら定食(お造り付)ごはん(by EITI)
(by EITI)
(by EITI)
(by EITI)
(by EITI)
(by kamaka_ryu)
(by kamaka_ryu)
(by kamaka_ryu)
(by kamaka_ryu)
天ぷら定食(by よっしー♫)
天ぷら(by よっしー♫)
お造り(by よっしー♫)
ざる豆腐(by よっしー♫)
小鉢(by よっしー♫)
ご飯(by よっしー♫)
味噌汁(by よっしー♫)
漬物(by よっしー♫)
外観(by よっしー♫)
座敷(by よっしー♫)
付きだしです(by 堺のまもちゃん)
佃煮みたいにあまいの(by 堺のまもちゃん)
お造り3種です(by 堺のまもちゃん)
お造りアップで(by 堺のまもちゃん)
天ぷらは、お塩でいただきます(by 堺のまもちゃん)
サワラの塩焼き(by 堺のまもちゃん)
ビルの1階です(by 堺のまもちゃん)
入口です(by 堺のまもちゃん)
(by ken550310)
(by ken550310)
(by ken550310)
(by ken550310)
Restaurant name |
Gimpei
|
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Categories | Seafood |
Phone number (for reservation and inquiry) |
073-436-3085 |
Reservation Availability |
Reservations available |
Address |
和歌山県和歌山市吉田548 ニュー東和コーポ |
Transportation |
380 meters from Wakayama. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget(Aggregate of reviews) |
¥5,000~¥5,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (JCB、AMEX、Diners) Electronic money Not Accepted |
Number of seats |
28 Seats |
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Private dining rooms |
not allowed |
Private use |
OK |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK お店の裏手に数台分あり。 満車の場合は近くにコインパーキングあります。 |
Space/facilities |
Comfortable space,Counter,Tatami seats |
Food |
Particular about fish |
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Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Remarks |
お昼はクーポン券ご利用できません。 |