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Enjoy a dish of charcoal-grilled Kishu Bincho charcoal and fresh fish with local sake! 3 types of banquet courses! There is a semi-private room with a sunken kotatsu!
Deliciousness that hasn't changed since we opened ♡ Famous blissful cheese fondue and authentic Italian Cuisine
Kaiseki cuisine using seasonal ingredients and service unique to a hotel kappo restaurant
■Enjoy delicious chicken dishes in an adult atmosphere
Enjoy cherry blossom sea bream, which is in season in spring. Now accepting reservations for the welcome and farewell party!
A yakitori restaurant where the craftsmanship shines! reserved banquets for up to 20 people are also available!
Banquet with fresh fish! Enjoy delicious fish at Iroha Theater!