Hagi Ikeike Chaya(ハギイケイケチャヤ) - Koshigahama(Seafood)

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Hagi Ikeike Chaya

(萩池々茶屋)
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Review

Restaurant information

Details

Restaurant name
Hagi Ikeike Chaya(Hagi Ikeike Chaya)
Categories Seafood、Italian
Phone number (for reservation and inquiry)

0838-21-7111

Reservation Availability

Reservations available

Address

山口県萩市大字椿東6450-1 萩池々茶屋ビル 2F

Transportation

5 minutes by car from Hagi city

1,581 meters from Koshigahama.

Opening hours
  • Mon

    • 11:00 - 15:00
  • Tue

    • Closed
  • Wed

    • 11:00 - 15:00
  • Thu

    • 11:00 - 15:00
  • Fri

    • 11:00 - 15:00
  • Sat

    • 11:00 - 15:00
  • Sun

    • 11:00 - 15:00
  • 【定休日】
    不定休
Budget(Aggregate of reviews)
¥1,000~¥1,999

Check the distribution of amounts spent

Method of payment

Credit Cards Not Accepted

Seats/facilities

Number of seats

30 Seats

Private dining rooms

not allowed

Private use

OK

Non-smoking/smoking

Smoking / Non-smoking area separated

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

OK

Space/facilities

Stylish space,Comfortable space,Wide seat,Couples seats,Counter,Tatami seats,Outdoor/terrace seating

Menu

Drink

Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about cocktails

Food

Particular about vegetable,Particular about fish,Healthy/beauty food menu

Feature - Related information

Occasion

With friends/colleagues

This occasion is recommended by many people.

Location

Beautiful scenery,Beautiful night view,Ocean view,Secluded restaurant,House restaurant

Service

Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out

Website

http://www.ikeikechaya.com/

PR for restaurants

Good Times Hagi, the store with the highest haul of clams in Japan