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2 minutes walk from Nagoya Station! All seats are private rooms♪ We are proud of Creative Cuisine, clay pot rice, rare fried horse mackerel, Yakitori (grilled chicken skewers), and Cow tongue ◎
``A public bar where you'll want to take someone with you'' Charcoal-Yakitori (grilled chicken skewers) and doteni are exquisite!
[3 minutes from Nagoya Station] A popular Korean bar! Cooking directly taught by the Korean owner♪ Half-price draft makgeolli sale for June anniversary♪
Enjoy our 4 types of branded chicken. Nagoya Cochin, Ena chicken, Akami chicken, and Shamo chicken grilled over Bincho charcoal
1 minute walk from Nagoya Station ♪ All seats are equipped with private rooms! Groups are also welcome♪
Korean Beer Garden all year round♪ Korea is proud of Beer Garden that is not affected by the weather! Cook♪
We offer "Ciaomaru Gyoza / Dumpling" that is handmade, made with carefully selected ingredients, and taste! A Gyoza / Dumpling bar with a wide variety of varieties!
[Excellent chicken Yakiniku (Grilled meat)!! ︎] Cheap and delicious! Charcoal Yakiniku (Grilled meat)! [Course with all-you-can-drink] Available from 3,300 yen◎
NEW OPEN in Meieki 3-chome! Enjoy the exquisite horse meat delivered directly from the wholesaler and the famous long yukhoe.
[5 minutes walk from Nagoya Station] Busan-style nakkobse, Korean gopchang, and samgyeopsal restaurant ☆ Korean Cuisine restaurant☆
Opening on December 5th! A popular bar that offers yakiton skewers made with a secret miso sauce, as well as a wide variety of other specialties and smoked meats!
1 minute from Kokusai Center Station◆A space with a Japanese atmosphere where you can enjoy domestically produced pork in shabu shabu or Grilled skewer ♪
Right next to Kikuimachi intersection! Indians don't lie! Thick-sliced American Steak!
Great location right next to the famous station! Enjoy drinking, eating and enjoying "Choranma" where you can enjoy satisfying Chinese Cuisine!
Opening in January ◆ All dishes change daily! Enjoy with local sake in a modern space ♪ Perfect for after work or at a banquet ◎
A specialty kushikatsu restaurant born in Nagoya.The famous kushikatsu is proud of its expert craftsmanship, carefully selected ingredients, and carefully selected batter and oil.