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Would you like to enjoy the famous "Ippon Eel", a whole eel, with its changing taste?
Yakiniku (Grilled meat) without grilling the meat [Original Yakinuo] has arrived in Nagoya for the first time.
[All seats are private and smoking areas are available] Enjoy Nagoya Cochin, charcoal-Yakitori (grilled chicken skewers) x seafood, Seafood sashimi, and Echigoan with local sake
[JR Gate Tower 13F, directly connected to Nagoya Station] T points, Go To Eat meal tickets, regional coupons◎
2 minutes walk from Meitetsu Nagoya Station ◆Flagship store of a long-established eel wholesaler founded 90 years ago. The famous single eel is a masterpiece!
[If you're looking for Meieki/Kushi, this is the place to go! ] “Raw meatballs with a best before date of 59 seconds” are the best! Whether for a banquet or alone ◎
You can enjoy blowfish dishes, Tempura, Seafood, and a wide variety of local sake. The only restaurant in Nagoya where you can eat premium Hida blowfish
[2 minutes walk from Nagoya Station ◎] All seats are fully private rooms. Izakaya (Japanese-style bar) serving Nagoya food and local sake. Open from 12:00 on weekends and holidays
[Directly connected to Nagoya Station] In addition to private rooms and table seats, we have counter seats that give you a sense of immersion.
[Directly connected to Nagoya Station] Shabu-shabu with the finest Kirishima pork and plenty of white onions served in soba broth. Many semi-private rooms available.
The sister restaurant of the popular Japanese restaurant “Sanbun” in Midtown, Ginza, Tokyo opens its first store in Nagoya
[Right next to Nagoya Station] High-quality Japanese Black Beef delivered directly from the producer, served as shabu shabu or Yakiniku (Grilled meat).
[A restaurant specializing in Hinai Jidori chicken from Akita Prefecture] Enjoy charcoal-Yakitori (grilled chicken skewers) and fine sake from around the country. A la carte menu and alcohol are also available for lunch.
Parking available ◆ A long-established store that has been in business for 54 years, the eel has crispy skin and fluffy flesh, and the homemade sauce that has been kept for a long time is sure to please your palate.
[Traditional eel/ Japanese Cuisine] The best of long-established eel cuisine. Please enjoy our carefully selected eel dishes and seasonal dishes.
[Near Meieki Station] Enjoy the famous hitsumabushi at the Shirakawa Meieki branch. Please feel free to enjoy the taste of Nagoya.
Directly managed by a high-quality tuna wholesaler. Japanese-style meal centered around tuna. Enjoy the seasonal flavors as well.
Ingredients sourced from Kanazawa are combined with skill and flamboyance