Best Restaurants (Specialty Fish Dishes & Sake) in Fushimi Sta.(愛知県)(page 4)

3 minutes from Sakae Station ◆ Enjoy carefully selected Italian Cuisine in a private room! Birthdays, anniversaries, girls' night out! Weekend limited pasta lunch

This eel restaurant is popular for its Nagoya specialty "hitsumabushi", which is finished with plum chazuke, and its hearty eel jus with the tail sticking out.

[3 minutes from Kokusai Center Station] Miyakonojo City PR partner store ◆ Enjoy seasonal Miyazaki ingredients on Grilled skewer and sashimi ◎ reserved available

Pure Cantonese cuisine by the successor of the legendary chef Wu Jinhong ◆ The essence of Chinese food culture and tea culture ◆ Golden Shachi Money ◎

Western-style creative oden is the best! Enjoy with carefully selected wine and sake! In addition to vegetables delivered directly from the farm, there are seasonal specialties available.

"Sakae"'s "Sancha" ~ Bringing the extraordinary to the ordinary ~

We offer sushi and seasonal Japanese-style meal cuisine, as well as a wide range of a la carte dishes.

Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.

A sake specialty store where you can enjoy tuna delivered directly from Yanagibashi Market, chef-selected dishes, and over 100 brands of sake.

Perfect for company parties and reserved parties! Up to 50 people can attend. Projector available. Please call us if you would like a private room.

Authentic sushi restaurant directly managed by a seafood company in Mie Prefecture

Kuwana's highest quality natural clams delivered directly from the supplier. Clam dishes, clam hotpot

Close to Meieki Station. Enjoy Teppan-yaki in an executive space. reserved are also available♪

A bar where adults can enjoy casual fun.

Just a minute's walk from Sakae Station. A casual bar in Maruei Galleria that anyone can enjoy.

【Tempura Nakae】A Tempura specialty store in central Nagoya that values materials

Established in Edo, 350 years of brewing culture passed down. A ``Kuradashi Feast'' feast prepared with miso, sake lees, and soy sauce.

A restaurant where adults can enjoy without hesitation. Reservations can be made by phone.