rupondhuga-ruyukinobutsukidate - Hisaya Odori(French)

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

rupondhuga-ruyukinobutsukidate

(ル ポンデュガール ユキノブ ツキダテ)
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Review

Restaurant information

Details

Restaurant name
rupondhuga-ruyukinobutsukidate
Categories French、Bistro、Western Cuisine
Phone number (for reservation and inquiry)・Inquiry

052-953-8878

Reservation Availability

Reservations available

Address

愛知県名古屋市中区丸の内3-17-30 戸谷ビル 1F

Transportation

3 minutes walk from Exit 1 of the west ticket gate of Hisayaodori Subway Station

322 meters from Hisaya Odori.

Opening hours
  • Mon

    • Closed
  • Tue

    • 12:00 - 15:00
    • 18:00 - 00:00
  • Wed

    • 18:00 - 00:00
  • Thu

    • 12:00 - 15:00
    • 18:00 - 00:00
  • Fri

    • 18:00 - 00:00
  • Sat

    • 12:00 - 15:00
    • 18:00 - 00:00
  • Sun

    • 12:00 - 15:00
Budget

¥10,000~¥14,999

Budget(Aggregate of reviews)
¥4,000~¥4,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Accepted

(PayPay)

Seats/facilities

Number of seats

10 Seats

( 10 table seats)

Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

No smoking at all tables

Smoking allowed in the garden

Parking lot

not allowed

Please use nearby coin parking.

Space/facilities

Stylish space,Comfortable space,Wide seat,Counter

Menu

Drink

Wine,Particular about wine

Food

Particular about vegetable,Particular about fish

Feature - Related information

Occasion

With family/children |With friends/colleagues

This occasion is recommended by many people.

Location

Beautiful scenery,Beautiful night view,Secluded restaurant

Service

(Surprise) Party accommodations,BYOB

With children

Kids are welcome

Please contact us in advance

Website

http://tsukidate.info/

The opening day

2018.7.21

PR for restaurants

Cherish the emotion you receive from the materials. Enjoy the special dishes and natural wines made by the owner-chef who knows the real thing.