Japanese Cuisine (Open Sunday) in Yaba Cho Sta.

5 minutes walk from Sakae Station ◆The third branch of Nagoya's famous restaurant [Sushi Urayama], which uses seasonal Hokuriku ingredients and our proud red vinegar.

矢場町駅1分・TIAD内◆伝統の日本料理にモダンなエッセンスを。9席のみ、カウンターの愉悦

Izakaya (Japanese-style bar) with a hideaway atmosphere that serves obanzai and Teppan-yaki for adults. Delicious dishes made with Kawanehoncho yuzu.

Sakae Lasik 8F! Traditional Japanese-style meal packed with seasonal flavors to enjoy during the day and at night. Great coupons now available!

2 minutes from Yabacho Station ◆ Enjoy Nagoya's specialty hitsumabushi made with carefully selected ingredients in a relaxing Japanese space.

[3 minutes walk from Sakae Station] Many relaxing private room seats ◎ We offer a variety of all-you-can-eat and drink courses ♪

◆ Sushi founded 85 years ago in Otaru, opens in Sakae. Fully enjoy Hokkaido's seasonal ingredients such as sea urchin, botan shrimp, and herring.

5 minutes walk from Sakae/Yabacho◆Enjoy the carefully selected charcoal-grilled eel hitsumabushi◎Completely private rooms also available

Conveniently located just one minute from Sakae Station. Founded in Okushima in 1897, our legendary bonito broth is our specialty. Nishiki 3 is a hidden Izakaya (Japanese-style bar) for adults.

Right in the middle of Sumiyoshi ◆ Great value courses ★ Carefully selected fresh fish from Ise-Shima at great value for money Our specialty is adult dishes and local sake.

Sakae store opened after a long wait by Kikukawa, the fourth generation of eel. Enjoy the crispy, fluffy and fatty eel♪

Izakaya (Japanese-style bar) all private rooms, 3 minutes walk from Sakae Station. All-you-can-eat and drink is also available for the famous Matsuriyaki!

[3 minutes walk from Exit 1 of Yabacho Station] Enjoy creative sushi made mainly with seasonal ingredients.

Creative Cuisine using carefully selected ingredients and seasonal ingredients × The owner has demonstrated his skills at Kyoto Hotel and Kyoto-style Kaiseki in Osaka♪

Menya Hanabi is Izakaya (Japanese-style bar) in Osu where you can enjoy dishes supervised by chef Niyama! [restaurant that accepts invoices]

This eel restaurant is popular for its Nagoya specialty "hitsumabushi", which is finished with plum chazuke, and its hearty eel jus with the tail sticking out.

A Tempura bar where you can enjoy yourself♪ 2nd floor self-serve all-you-can-drink sake!

[Osu] Founded 90 years ago, the sauce that has been added for generations is the key to the taste. A taste that can only be created through the accumulation of time.

All courses include 120 minutes of all-you-can-drink! All-you-can-eat and drink course◎ All-you-can-drink course (for drinks only) 120 minutes 1000 yen♪