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Yakiniku (Grilled meat) restaurant where you can enjoy Japan's best branded wagyu beef and famous wine in a private room.
[2 minutes from Takatake Station] We consistently incorporate the fresh seafood and blessings of nature that the Tokai region is proud of. Possible reserved
-The marriage of [space], [food], and [service] creates a blissful moment-
A long-established Nishiki restaurant where you can enjoy sushi and soft-shelled soft-shelled turtle dishes made with carefully selected ingredients, as well as Japanese delicacies selection skilled chefs.
Enjoy beautiful aroma-filled dishes in an elegant atmosphere.
The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.
Excellent yakitori made with aged Nagoya Cochin whole chicken and grilled over excellent charcoal.
[5th selection of 100 Famous Yakiniku (Grilled meat) Restaurants] Kuroge Wagyu beef made from female beef that melts in your mouth. In the designer space
Private rooms available◆Enjoy healthy Japanese delicacies made with carefully selected seasonal ingredients in a carefully selected and comfortable space.
A full course of selection that you can enjoy by entrusting everything to the chef, in an extraordinary space for adults ◆ For a date or dinner