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[Hidden Yakiniku (Grilled meat) restaurant with all private rooms] We offer exquisite Kuroge Wagyu beef delivered directly from Kagoshima Prefecture.
50 years since our founding! ! Please enjoy authentic "Pure Nagoya Cochin" to your heart's content.
[2 minutes from Sakae Station] Carefully selected wine and seasonal cuisine. Welcome and farewell parties, anniversaries, and entertainment can also be held here.
[3 minutes walk from Exit 1 of Yabacho Station] Enjoy creative sushi made mainly with seasonal ingredients.
A yakitori specialty restaurant where you can enjoy carefully selected local chicken and ingredients expertly cooked in a superb space.
Delicious Yakitori (grilled chicken skewers) in the basement of Nishiki 3-chome, a hideaway space for adults
5 minutes from Fushimi Station Hokkaido Sushi Izakaya (Japanese-style bar) ◆ Enjoy a wide variety of Sushi as snacks! ◆ Specialty! Ikura kobore rice and sea urchin hotpot
Founded 41 years ago. You can enjoy shishinabe, Horse Meat Dishes, duck hotpot, and seasonal side Side Dishes from Shinshu Ina.
Casual French cuisine that can be enjoyed by customers of all ages
A long-established Nishiki restaurant where you can enjoy sushi and soft-shelled soft-shelled turtle dishes made with carefully selected ingredients, as well as Japanese delicacies selection skilled chefs.
Enjoy luxurious seafood and mountain delicacies Teppan-yaki ◆ Enjoy the happiest moments with your loved ones in an extraordinary and special space
Directly from the farm! A Japanese-style Izakaya (Japanese-style bar) with live tiger blowfish dishes, Seafood dishes made from carefully selected fresh seafood, and plenty of local sake.
Luxury with the blessings of the mountains and rivers of the three Tokai prefectures
◆ Sushi founded 85 years ago in Otaru, opens in Sakae. Fully enjoy Hokkaido's seasonal ingredients such as sea urchin, botan shrimp, and herring.
5 minutes walk from Sakae! A private Italian Cuisine restaurant that incorporates Japanese ingredients! 10,000 yen course limited to 3 groups per day
Excellent yakitori made with aged Nagoya Cochin whole chicken and grilled over excellent charcoal.
-The marriage of [space], [food], and [service] creates a blissful moment-