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The wagyu beef and pot-cooked rice are exquisite! Wagyu raw yukke with a focus on meat quality ◎Aim for 5pm and after 9pm♪
Right next to Imaike Station - Enjoy fresh Horse Meat Dishes such as horse sashimi and Yakiniku (Grilled meat). A hideaway atmosphere makes it perfect for dates and entertaining guests.
Hand-made 100 percent soba noodles made by a craftsman with 30 years of experience have great flavor! An old folk house where you can enjoy soba kaiseki.
Takao-style Sushi-kappo that uses carefully selected ingredients to make carefully selected Sushi, but dares to “kuzusu”
◆1 minute walk from Chikusa Station [Can accommodate up to 70 people] Completely private room/smoking allowed ◎Course with all-you-can-drink starting from 3,000 yen
4 minutes walk from Chikusa Station ◆ A gem of a Yakiniku (Grilled meat) restaurant that is particular about the master's exquisite pasteurization and local production for local consumption [reservation on the day accepted]
A hideaway for adults in Chikusa that has been running for 15 years ◆ Kaiseki courses are available from 3,500 yen ◎ Great for entertaining and celebrating ★
Enjoy Sushi made with carefully selected red vinegar and carefully crafted ingredients in a semi-private space.
New opening in April! Kakigoya Chikusa Ekimae Branch [1 minute walk from Chikusa Station ⑤] A seafood bar run by 35 fishermen.
Newly reborn with the renewal opening! We look forward to your visit.
★Open every day from 4pm★We have a wide variety of healthy vegetable skewers and other a la carte dishes! Please drop in and drop by♪
The 120-minute all-you-can-drink offer, limited to Sundays to Thursdays, is extended to 180 minutes for free★More discount coupons available! Seafood Izakaya (Japanese-style bar) ◎
[3 minutes walk from Imaike Station] Enjoy low-smell pork liver and heart, as well as Agu pork delivered directly from Okinawa! Smoking OK◎
The ultimate happy hour, 100 yen for any number of draft beer highball lemon sours you can drink.
5 minutes from Chikusa Expressway Station◆ Enjoy dishes made with seasonal ingredients, including Nagoya Cochin, Wagyu beef, and fresh fish delivered directly from the farm.
3 minutes from Imaike station! Limited time samgyeopsal course starting from 2,000 yen!
Izakaya (Japanese-style bar) that mainly serves Tempura, located 3 minutes walk from Imaike Station
[All seats are completely private] A public bar where you can enjoy Edomae Sushi made with red vinegar and healthy creative Tempura made with rice oil!