Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
These photos were voluntarily taken and posted by users and are only for reference purposes as they were taken and posted at the time of the visit. They may differ from the most up-to-date information, so please make sure to call or otherwise check before visiting.
(by 勝手気ままに)
(by 勝手気ままに)
(by 勝手気ままに)
(by 勝手気ままに)
(by 勝手気ままに)
(by 勝手気ままに)
(by 勝手気ままに)
(by kenry613)
(by kenry613)
(by kenry613)
Restaurant name |
Atsuta Hourai Ken(Atsuta Hourai Ken)
|
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Categories | Unagi (Freshwater eel)、Japanese Cuisine、Seafood |
050-5596-7539 |
|
Reservation Availability |
Cannot be reserved
会席料理は事前予約が必要です |
Address |
愛知県名古屋市熱田区神戸町503 |
Transportation |
・8 minutes walk from Exit 4 of Denmacho Subway Station 329 meters from Atsuta Temma Cho. |
Opening hours |
|
Budget |
¥5,000~¥5,999 ¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、JCB、AMEX、Master、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
4名様以上で会席をご利用の方は、サービス料10%(飲み物を含む)を頂戴しております。 |
Number of seats |
180 Seats |
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Private dining rooms |
OK Private rooms require reservations for 4 or more people for Kaiseki cuisine. |
Private use |
not allowed |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK A guard will guide you. |
Space/facilities |
Comfortable space,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine |
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Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Location |
House restaurant |
Service |
Take-out |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Children menu available |
Website | |
Phone Number |
052-671-8686 |
Remarks |
・Children's menu available.・The maximum number of people for a banquet is 40 people.・40 free parking spaces. [Notice of regular holidays] Every Wednesday and 2nd and 4th Thursday (Open on public holidays) |