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Meito Ward Fujigaoka Yakiniku (Grilled meat) Motsu-nabe (Offal hotpot) Korean Cuisine
We bring you the specialties that are unique to Lamante and can only be found here! !
[1 minute from Nagoya Station] Enjoy bluefin tuna and Nagoya food! Izakaya (Japanese-style bar) you can enjoy fresh fish, Nagoya food, and a wide variety of Japanese sake.
[Invoice system registered store] Founded in 1975. The original Nagoya sweet and spicy Yakiniku (Grilled meat)
The original Nagoya Izakaya (Japanese-style bar). No holidays. Open until 5am. A famous store in Nagoya that has been featured in the media and magazines.
1 minute walk from Fushimi Station! A restaurant specializing in liver dishes, which is rare in Nagoya.
All you can eat! Pre-order from Tabelog for 4,400 yen!
[5 minutes walk from Hara Station] A local Grilled skewer restaurant known for its reasonable prices! Lunch is also available on Sundays ◎
★New summer course! Meat Sushi and Seafood ★Private rooms for up to 60 people!
[Right next to Nagoya Station] Fully equipped with private rooms! All-you-can-drink courses with a focus on Nagoya cuisine available for 3,000 yen♪
5 minutes from Yabacho Station ◆ We are proud of our delicious and spicy “Mala knife-cut noodle” ◎ Authentic Chinese all-you-can-eat course is perfect for banquets!
1 minute walk from Fushimi Station. Taste the finest Maezawa beef that meat connoisseurs will love in a private room.
[Near Nagoya Station! ] Founded in 1978! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled on binchotan charcoal!
An Italian Cuisine Restaurants that uses Kintoki ginger, just a minute's walk from Kanayama Station
[1 minute walk from Kanayama Station] Founded in 1972! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled on binchotan charcoal
A Tonchan restaurant where you can enjoy the best Tonchan to the fullest ♪
3 minutes walk from Meieki Station Enjoy Kobe beef [Tajima Gen] that surpasses the Kobe beef that won the highest award. Private room available
[Closest to Meieki West Exit] Founded in 1972! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled over binchotan charcoal!