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1 minute from Sakae Station/A Kyushu Izakaya (Japanese-style bar) that boasts Gyoza / Dumpling, horse sashimi, and domestic beef Motsu-nabe (Offal hotpot). Private room available for 10-20 people, maximum 50 people
Now accepting various banquets! ! [JR Gate Tower 12F ⦿ Directly connected to the station] Enjoy Nagoya Cochin to the fullest◎
The owner, who has 25 years of experience in the meat industry, only serves beef that has been carefully selected and tasted.
[Famous Teppan-yaki Restaurant] Enjoy the artisan's Teppan-yaki, monjayaki, and other delicacies at this hideaway for adults.
[2 minutes from Fushimi Station] Enjoy plump, grilled thick-sliced Cow tongue and carefully selected Japanese sake! Semi-private rooms are also available◎
Hand-made 100 percent soba noodles made by a craftsman with 30 years of experience have great flavor! An old folk house where you can enjoy soba kaiseki.
[Near Nagoya Station! ] Founded in 1978! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled on binchotan charcoal!
◆ Italian Cuisine bar with oven-baked pizza, Oyster, and natural wine◆
[5 minutes from Sakae Station] Tako-shabu and Nagoya Cochin Hot Pot made with fresh fish sent directly from fishermen! For year-end parties ◎ Course available
[2 minutes walk from Sakae Station] All seats are private rooms - Delicious food that lets you feel the spring, summer, fall and winter in a calm space
≪Just a short walk from Nagoya/Meieki Station≫ Enjoy our signature Creative Cuisine...!!
Enjoy our 4 types of branded chicken. Nagoya Cochin, Ena chicken, Akami chicken, and Shamo chicken grilled over Bincho charcoal
A rare chicken Yakiniku (Grilled meat) in Nagoya! Cheap! Delicious! Extremely fresh! Hidden gem! Expect a rating of 3.5 or more!
4 minutes from Sakae Station ◆A variety of Japanese-style meal made with carefully selected ingredients. Not only for those who drink alcohol, but also for those who just want to eat.
[All seats are completely private] 1 minute walk from Kanayama Station! Each skewer is made with the skilled techniques of the owner who has trained for many years!
Hakata's specialty Motsu-nabe (Offal hotpot) and fruit-filled Chuhai (Shochu cocktail) are attractive ♪ A hot topic on SNS! More than 13 types of vegetable wrapped skewers!
We are proud of our Kansai-style Okonomiyaki, which uses a special soup stock in the dough! [Course sales start on weekdays only! ]
<Near Tsurumai Station> ``Fish and Whale dishs restaurant'' directly managed by a fish shop established in 1985.The Sunday morning market where you can buy fresh fish is also popular!
Deep-fried in thick white sesame oil to maximize the flavor and aroma of the ingredients. Tempura