Restaurants (Specialty Fish Dishes & Wine) in Aichi(page 4)

We will be closing on July 31, 2024! ★We have a wide variety of menu items, including Teppan-yaki and snacks♪

Charcoal-grilled live eel from Mikawa Isshiki

[2 minutes from City Station] Private Izakaya (Japanese-style bar) courses featuring Okinawa's delicious dishes including Agu pork are available from 4,000 yen

Restaurants is a theater. It is a concept that owner Kitamura has been thinking about for many years.

Right in the middle of Sumiyoshi ◆ Great value courses ★ Carefully selected fresh fish from Ise-Shima at great value for money Our specialty is adult dishes and local sake.

[2 minutes walk from Sakae Station] Seafood cuisine and comfortable seating with all tables in completely private rooms ★ All-you-can-drink is a great value for 3 hours (some exceptions apply)

Enjoy Local Cuisine and wine made with carefully selected ingredients.A hideaway where you can enjoy an extraordinary experience surrounded by the warmth of wood.

[2 minutes from Toyota City Station] Delicious fish and delicious sake. A Seafood Izakaya (Japanese-style bar) with fresh fish straight from the farm! [Smoking allowed] All-All-you-can-drink course (for drinks only) OK

Specialized in Nagoya food! We offer courses where you can enjoy Nagoya food such as chicken dish wings with miso cutlet and hitsumabushi♪

The Wild Ayu Festival is being held until July 14th! *The Conger Eel Festival will be held from July 15th to the end of August!

Quality items in a casual style.

3 minutes from Imaike Station ◆ Enjoy wild blowfish prepared in a variety of ways in a luxurious Japanese space. Private rooms available◎

Over 1 million units sold! We have the most delicious Yakitori (grilled chicken skewers) you'll ever have in your life.

[5 minutes walk from Kariya Station] This is a restaurant where you can enjoy authentic Indian and Nepalese Cuisine!

We offer carefully selected fresh Seafood. We also have raw fish dishes.

An extraordinary experience unfolds the moment you open the entrance door of a building reminiscent of the Edo period.

A long-established restaurant where you can enjoy seasonal Japanese specialties.

Fresh fish in season, skilled techniques, and pleasant customer service... Spend a blissful time at classic, which pursues the true essence of Sushi.

Enjoy the freshest seasonal fish and carefully selected sake in a relaxing space.

Founded in Inuyama for about 50 years, you can enjoy seasonal kaiseki and shabu shabu in a calm private room.