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亀島駅5分◆まさに食べる遊園地!最高級A5ランクの松阪牛をお得に味わう♪お仕事帰りも◎
At Kishimen Saryo, you can fully enjoy the flavor and depth of the soup stock. Enjoy the finest drink in an elegant space.
[Soon after Marunouchi Station] Delight in the natural soup stock made with ``bonito flakes'' shaved by craftsmen and carefully selected ``kelp''
Enjoy creative udon made with carefully selected soup stock by the owner, who has extensive training in Italian Cuisine and other cuisines.
Offal stew udon, a new Nagoya specialty to enjoy in Fushimi
[1 minute walk from Kokusai Center Station] The popular rice bowl with a 2-month wait for reservations is finally open as a tempura specialty restaurant
A nostalgic Showa era endangered curry