Restaurants (Private Hire) in Aichi

French cuisine Restaurants in the sky

We offer "Ciaomaru Gyoza / Dumpling" that is handmade, made with carefully selected ingredients, and taste! A Gyoza / Dumpling bar with a wide variety of varieties!

Recommended for birthday parties and girls' nights out (^^) _U~~! Atom’s special cake course is 2,890 yen!

Night section [Yakiniku (Grilled meat) the finest homemade sauce] / Lunch section [100% A5 Kuroge Wagyu beef Hamburg]

◇5 minutes walk from Yagoto Station ◇ Plenty of Organic Food ingredients ◎ Aim for zero food waste with a choice of dinner and lunch!

A rare chicken Yakiniku (Grilled meat) in Nagoya! Cheap! Delicious! Extremely fresh! Hidden gem! Expect a rating of 3.5 or more!

We are proud of our Kansai-style Okonomiyaki, which uses a special soup stock in the dough! [Course sales start on weekdays only! ]

3 minutes walk from Toyotashi Station! A modern Japanese space♪ We pride ourselves on Creative Cuisine, sea urchin shumai, Cow tongue, and clay pot rice◎

Enjoy our carefully selected Hida beef Yakiniku (Grilled meat) over charcoal. Meat cakes are also available with advance reservations!

[Near Nagoya Station! ] Founded in 1978! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled on binchotan charcoal!

2 minutes from Nagoya Station! Fully equipped with private rooms ♪ A new style bar where you can freely select from the ingredients market ♪ From 4,380 yen with all-you-can-drink for 3 hours

5 minutes walk from Sakae Station ◆The third branch of Nagoya's famous restaurant [Sushi Urayama], which uses seasonal Hokuriku ingredients and our proud red vinegar.

[Taste of a five-star hotel] Enjoy a blissful time with traditional and innovative gourmet cuisine and delicate New Cantonese cuisine

[2 minutes from Fushimi Station] Enjoy plump, grilled thick-sliced Cow tongue and carefully selected Japanese sake! Semi-private rooms are also available◎

1 minute walk from Fushimi Station! A restaurant specializing in liver dishes, which is rare in Nagoya.

A Tohoku specialty bar located in a business district where you can enjoy Sendai beef tongue, seafood from the Sanriku coast, and carefully selected sake from around the region!

[1 minute walk from Kanayama Station] Founded in 1972! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled on binchotan charcoal

[8 minutes walk from Nagoya Station] [Private rooms available] Enjoy authentic charcoal grilled yakitori and fresh fish delivered directly from Owase, Mie Prefecture.

[Nagoya Station/International Center] A Japanese-style meal Izakaya (Japanese-style bar) with private rooms. All-you-can-drink course starts from 3,300 yen