Best Korean (Takeout) in Aichi

[A hidden Yakiniku (Grilled meat) restaurant with all private rooms] You can enjoy the finest carefully selected Kuroge Wagyu beef shipped directly from Kagoshima Prefecture.

2 minutes from Kanayama Station◆Enjoy the marriage of the flavor of domestic Wagyu beef and wine in a luxurious and extraordinary space. Private room available

[Reopening on April 11th] A Yakiniku (Grilled meat) restaurant where you can enjoy A5 rank Kuroge Wagyu beef

5 minutes from Imaike Station◆Enjoy authentic Korean flavors from Yakiniku (Grilled meat) to hot pot dishes! Great for dates and girls' gatherings ◎ Great value lunches and courses too

[5 minutes from Nagoya Station] ◎Enjoy with sophisticated Japanese and Korean cuisine

takeaway OK! A modern Korean Restaurants created with new ideas based on the history of Omoni's Korean Cuisine.

Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected A5 Kuroge Wagyu beef and fresh tongue delivered directly from Shibaura.

Founded in 2023, the owner is a second generation Korean resident of Japan.

Enjoy exquisite Yakiniku (Grilled meat) in a private room, 4 minutes from Nagoya Station. We have a wide variety of courses available on the day♪ All-you-can-eat options available.

【栄駅4分】お洒落な店内で、サムギョプサルやチキンなど豊富な韓国料理を堪能♪貸切OK

Established 25 years ago. Hand-kneaded Yakiniku (Grilled meat) with sauce passed down from father to son for 130 years. Parking available.

Yakiniku (Grilled meat) /all-you-can-eat/all-you-can-drink Kawayoshi Sakae Nishiki Main Store

3 minutes walk from Meiteki Station / Semi-private rooms available JA directly managed semi-private Yakiniku (Grilled meat) restaurant that is particular about Aichi prefecture brand beef and pork/ingredients

[2 minutes walk from the south exit of Kariya Station] Have fun just like in a Korean drama♪ Cheers with your friends over authentic Korean Cuisine!

[Year-end party/New Year party banquet] Up to 50 people

[5 minutes walk from Sakae Station] Branded beef “Queen of Japanese Black Beef, Hirai Beef, Kyoto’s Meat Treasure” & “King of Lean Wagyu Beef, Aka Beef”