Yakitori (Grilled chicken) (Completely Non-Smoking) in Aichi

◆A restaurant specializing in yakitori using Nishiki Sodori and Nagoya Cochin. A stylish space perfect for banquets, dinner parties, and dates

[Closest to Meieki West Exit] Founded in 1972! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled over binchotan charcoal!

[Near Yanagibashi Market] A hidden Restaurants where you can enjoy genuine Nagoya Cochin charcoal-grilled yakitori and wine

[1 minute walk from Kanayama Station] Founded in 1972! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled on binchotan charcoal

Now accepting various banquets! ! [JR Gate Tower 12F ⦿ Directly connected to the station] Enjoy Nagoya Cochin to the fullest◎

[8 minutes walk from Nagoya Station] [Private rooms available] Enjoy authentic charcoal grilled yakitori and fresh fish delivered directly from Owase, Mie Prefecture.

[Near Nagoya Station! ] Founded in 1978! A secret sauce that has been preserved for 46 years and a craftsman carefully grilled on binchotan charcoal!

[Reservation required × Masterful fire technique] Yakitori and wine, the excitement of food pairing is here

Inagaki Seed Farm, the top brand of Nagoya Cochin, a pure-bred Nagoya Cochin specialty store

2 minutes walk from the east exit of Kanayama Station | Izakaya (Japanese-style bar) you can enjoy famous vegetable skewers Motsu-nabe (Offal hotpot), and fruit-filled Chuhai (Shochu cocktail)

Open from 3pm! Just steps away from Nagoya Station ♪ An old folk Izakaya (Japanese-style bar) where you can feel nostalgic and feel at ease ♪

Near the station ◆Special charcoal-grilled yakitori with the aroma of Bincho charcoal, enjoyed with premium shochu and sake. takeaway available◎

You can enjoy carefully selected Yakitori (grilled chicken skewers) and various Nagoya dishes in a private room! Smoking and non-smoking seats available

■Our proud Grilled skewer that are slowly grilled over charcoal│120 minutes of all-you-can-drink from 1,870 yen (tax included)!

Private and semi-private rooms available, small Japanese dishes and hot pot Bisujiro

A restaurant specializing in morning-ground chicken Yakitori (grilled chicken skewers) and Hakata Hot Pot, featured in various media including Hanasaka Times.

[2 minutes walk from Otagawa River] Delicious Yakitori (grilled chicken skewers) carefully grilled one by one by our craftsmen!

[3 minutes from the west exit of Nagoya Station] If you want to eat Nagoya's delicious food, this is the place ♪ Aichi's alcoholic beverages are also abundant! For sightseeing etc. ◎