Western (Sake & Wine) in Aichi

Enjoy original Japanese French French cuisine prepared by the chef's skills while enjoying the seasonal expressions of the Japanese garden.

Right next to the Osu Akamonkita traffic light. Suzuya Osu Akamon Branch is a long-established Western Western Cuisine founded in 1945.

A full course selection Sicilian cuisine with the chef's sensibility

“Shikemichi” has a beautiful traditional townscape. Enjoy authentic French cuisine at the storehouse Restaurants located inside.

[5 minutes walk from Exit 1 of Hisayaodori Station] classic to Nagoya gourmet burgers★

3 minutes walk from Meieki Station Enjoy Kobe beef [Tajima Gen] that surpasses the Kobe beef that won the highest award. Private room available

Within walking distance of Nagoya Station. Great value for money and French cuisine.

Spanish Cuisine "Hikobaeni" will be reborn from August 8th.

Gorgeous and delicate regardless of genre. We want you to enjoy your meal time.

2 minutes from Ikeshita Station ◆ Restaurants weddings are also possible ◎ We will deliver authentic French cuisine tailored to the occasion

French cuisine Restaurants in the sky

Enjoy luxurious seafood and mountain delicacies Teppan-yaki ◆ Enjoy the happiest moments with your loved ones in an extraordinary and special space

Speak slowly. . A comfortable space where you can relax surrounded by the warmth of wood. . .

A dish full of joy that gives thanks to nature's blessings.

For anniversaries and celebrations. Teppan-yaki made with ingredients from the Chita Peninsula and Nagano, prepared by a hotel owner who has demonstrated his skills at a hotel.

[Invoice system registered store] Founded in 1975. The original Nagoya sweet and spicy Yakiniku (Grilled meat)

Open from 3pm on Saturdays, Sundays, and holidays. A Yakiniku (Grilled meat) restaurant for adults run by a meat wholesaler founded in 1967.

A teppan Bistro that combines Japanese and Western flavors in a stylish space.