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A bowl of soul! ! ``Haou no Beef Hitsumabushi'' is made with Omi beef, one of Japan's three major Japanese beef types.
Rare Hamburg made from 100% Japanese black beef
Ginza Ashibe is an adult space where you can casually enjoy aged beef Steak and original sushi Sushi.
[5 minutes walk from Hoshigaoka Station on the Higashiyama Subway Line] Founded 39 years ago! A long-established Western Cuisine restaurant where you can feel at home and feel like you're visiting a friend's house.
Our Steak are characterized by a variety of styles of beef from which you can choose.
Indians who love children come to visit Japan's largest giant kids park ♪
May 3rd, a huge opening! A huge, free kids' park! Eat meat and fish and play to your heart's content!
November 17th new open ♪ New brand of Indians that is popular in Nagoya ♪
All seats are chair seats, making it ideal for memorial services and auspicious events. Savor Steak and Japanese-style meal cuisine at the Japanese iron plate counter
A long-established sukiyaki restaurant that has been particular about Kuroge Wagyu beef since its establishment.
A store specializing in delicious branded beef from all over the country. To the new Kyotei.
Izakaya (Japanese-style bar) in Sasajima, Nagoya Station, where you can enjoy Meat Dishes made with branded pork and shochu carefully selected by the owner. Fully private rooms.
For anniversaries and celebrations. Teppan-yaki made with ingredients from the Chita Peninsula and Nagano, prepared by a hotel owner who has demonstrated his skills at a hotel.
A faithful reproduction of a winery Restaurants in Oregon, USA. A suburban Restaurants with a spectacular view, located on a hill overlooking the ocean.
2 minutes from Fushimi Station◆Enjoy fresh Hida beef with Hamburg on the 1st floor and Yakiniku (Grilled meat) on the 2nd floor! From one person to a small party◎